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    Home

    Vegetable Baked Pasta Recipe

    August 15, 2022 By Aarthi 9 Comments

    Jump to Recipe Print Recipe

    Vegetable Baked Pasta Recipe with step by step pictures. This vegetable pasta bake is made with Pasta, vegetables mixed with white sauce and baked topped with Mozzarella Cheese.

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    TABLE OF CONTENTS
    1. About Vegetable Pasta Bake
    2. Pasta Bake Recipe | Vegetable Baked Pasta Recipe
    3. Vegetable Baked Pasta Recipe step by step pictures

    Vegetable Pasta Bake

    Is there anyone out there who doesn't like baked pasta, if so turn back. Because i going to deliver you one of the killer veggie baked pasta. I made it yesterday and i am in love it it, my 2 year old daughter loved it so much and she had this for dinner too. It is that good. creamy, cheesy and delicious.

    About Vegetable Pasta Bake

    Vegetable Baked Pasta Recipe with step by step pictures. This vegetable pasta bake is made with Pasta, vegetables mixed with white sauce and baked topped with Mozzarella Cheese.

    This is so easy to make, you need the basic bechamel sauce for this. Other than that everything is so easy and can be made from start to finish in less than 40 mins or so..If you love chicken in this, just add some sauted chicken into the mix and you are good to go.

     
    Similar Recipe,
    Bechamel Sauce
    Vegan Lasagna Sheets
    Spinach & Mushroom Lasagna
    Creamy Tomato Pasta
    Grilled Chicken Pasta
    Mac & Cheese
    Vegetable & Chicken Pasta
    Arrabiatta Pasta
    Mushroom Baked Pasta

     
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    Ingredients for Veggie Pasta Bake

    • Pasta - 2 cups dried ( i used bow tie )
    • Oil - 3 tbsp
    • Garlic - 6 cloves chopped finely
    • Leeks or Onion - 1 medium size chopped
    • Carrot - 1 small chopped
    • Bell Pepper - 1 chopped
    • Mushrooms - 2 cup chopped
    • Zuchini - 1 cup chopped
    • Broccoli - 1 cup chopped
    • Dried Basil - 1 tsp
    • Dried Oregano - 1 tsp
    • Salt to taste
    • Pepper to taste
    • Bechamel Sauce - 2 cups or as needed (Recipe here)
    • Mozarella Cheese - as needed
     
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    Hope you will give this a try and let me know how it turns out for you..

    How to make Veggie Pasta Bake

    1. Preheat oven to 250 degree C. Set oven to broil or grill mode. 
    2. Make bechamel sauce and set aside.
    3. Bring lots of water to a boil, sprinkle in generous amount of salt and add in pasta in and cook as per package directions. Drain and set aside.
    4. Heat oil in a pan, add in garlic and saute for a min.
    5. Add in leeks and saute till soft. Now add in all veggies, salt and pepper. Cook till veggies gets caramelized.
    6. Add in basil and oregano and mix well.
    7. Now add in cooked pasta and sauce and toss well.
    8. Spoon this into baking pan, spoon some more sauce on top and sprinkle with cheese.
    9. Broil this for 5 mins or so till top gets light golden.
    10. Remove it and let it cool for 5 mins. 
    11. Serve with garlic bread
     
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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Pasta Bake Recipe | Vegetable Baked Pasta Recipe

    Vegetable Baked Pasta Recipe with step by step pictures. This vegetable pasta bake is made with Pasta, vegetables mixed with white sauce and baked topped with Mozzarella Cheese.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 45 mins
    Total Time 1 hr
    Course Main Course
    Cuisine American, Italian
    Servings 4 servings
    Calories 327 kcal

    Ingredients
      

    • 2 cups Pasta i used bow tie
    • 3 tbsp Oil
    • 6 cloves Garlic chopped finely
    • 1 meidum Leeks or Onion chopped
    • 1 small Carrot chopped
    • 1 Bell Pepper chopped
    • 2 cup Mushrooms chopped
    • 1 cup Zuchini chopped
    • 1 cup Broccoli chopped
    • 1 tsp Dried Basil
    • 1 tsp Dried Oregano
    • Salt to taste
    • Pepper to taste
    • 2 cups Bechamel Sauce or as needed
    • 1 cup Mozarella Cheese

    Instructions
     

    • Preheat oven to 250 degree C. Set oven to broil or grill mode.
    • Make bechamel sauce and set aside.
    • Bring lots of water to a boil, sprinkle in generous amount of salt and add in pasta in and cook as per package directions. Drain and set aside.
    • Heat oil in a pan, add in garlic and saute for a min.
    • Add in leeks and saute till soft. Now add in all veggies, salt and pepper. Cook till veggies gets caramelized.
    • Add in basil and oregano and mix well.
    • Now add in cooked pasta and sauce and toss well.
    • Spoon this into baking pan, spoon some more sauce on top and sprinkle with cheese.
    • Broil this for 5 mins or so till top gets light golden.
    • Remove it and let it cool for 5 mins.
    Nutrition Facts
    Pasta Bake Recipe | Vegetable Baked Pasta Recipe
    Amount Per Serving (1 servings)
    Calories 327 Calories from Fat 162
    % Daily Value*
    Fat 18g28%
    Saturated Fat 5g31%
    Trans Fat 0.04g
    Polyunsaturated Fat 4g
    Monounsaturated Fat 9g
    Cholesterol 22mg7%
    Sodium 198mg9%
    Potassium 440mg13%
    Carbohydrates 31g10%
    Fiber 3g13%
    Sugar 4g4%
    Protein 13g26%
    Vitamin A 3353IU67%
    Vitamin C 62mg75%
    Calcium 180mg18%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Vegetable Baked Pasta Recipe step by step pictures

     
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    Take all your ingredients
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    Make a batch of bechamel sauce..Recipe here
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    Cook some pasta in salted boiling water and drain it
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    Heat oil in a pan, add in garlic
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    saute for few sec
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    add in leeks..you can add onions
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    saute till translucent
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    add in all veggies
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    mix well
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    season with salt and pepper
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    saute them well
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    cook till it is caramelized
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    add in some dried basil
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    and oregano
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    mix well..veggie done
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    add in cooked pasta
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    spoon in some sauce
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    toss well
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    spoon this into baking pan
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    spoon some sauce on top
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    I spooned on the other pan too
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    sprinkle top with grated cheese
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    bake till golden
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    Serve with garlic bread
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    « Mughlai Vegetable Pulao
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Anonymous

      at

      I Love your blog. I prepared all your pancakes recipes. Yummy. Daily I check your blog and cook for the day. Thanks for your lovely tasty recipe. This pasta will do tomorrow.

      Reply
    2. Anonymous

      at

      Zucchini means?

      Reply
    3. Anonymous

      at

      Zucchini means

      Reply
    4. matilda

      at

      Hi aarthi I just love ur blog. Ur recipes never fail me. Can this be done in microwave.

      Reply
    5. laxmi rao

      at

      Thanks a ton loved your post. god bless Laxmi Rao

      Reply
    6. Aarthi

      at

      @matildayes u can make it in microwave. but you wont get the brown top

      Reply
    7. Aarthi

      at

      @Anonymousit is a veggie

      Reply
    8. Sindhura

      at

      Hi Aarthi,
      I tried this today and it was a super hit.Loved the way you are showing the recipes.
      Thanks for the recipe.

      Reply
    9. Bhargavi Vedantam

      at

      Thank you for the recipe Aarthi will try this weekend

      Reply

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