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    Home » Recipes » Recent Recipes

    Vepudu Guntur Chicken Curry Recipe - Guntur Chicken

    Updated: Jun 4, 2019 by Aarthi

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    Vepudu Guntur Chicken Curry Recipe - Guntur Chicken with step wise pictures.

    Delicous and juicy chicken stir fry which is also called as chicken vepudu. This is super yummy and taste amazing with some rice and rasam.

    This is a spicy chicken dish which taste fantastic. It is spicy and delicious. This taste amazing even with some pulao, biryani as well. You can even serve it with some roti or paratha too. But i enjoy it throughly with some rasam rice.

    Similar Recipes,
    Grilled Chicken
    Oven Fried Chicken
    Tandoori Chicken

    Hope you will give this a try and let me know how it turns out for you.

    📖 Get Recipe

    Vepudu Guntur Chicken Curry

    Aarthi
    Delicous and juicy chicken stir fry which is also called as chicken vepudu. This is super yummy and taste amazing with some rice and rasam.
    3 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 30 minutes mins
    Total Time 40 minutes mins
    Course Main
    Cuisine Indian
    Servings 4 servings

    Ingredients
      

    FOR CHICKEN:

    • Chicken - 500 grams with bone
    • Ginger Garlic Paste - 2 tblsp
    • Salt to taste
    • Turmeric Powder - 1 tsp
    • Coriander Powder - 1 tsp
    • Chilli Powder - 1 tblsp
    • Cumin powder - 1 tsp
    • Garam masala powder - 1 tsp
    • Salt to taste
    • Lemon Juice - 3 tblsp
    • Oil for deep frying

    FOR MASALA:

    • Oil - 2 tblsp
    • Onion - 1 large sliced
    • Curry Leaves a handful
    • Ginger Garlic Paste - 1 tblsp
    • Tomato - 2 chopped
    • Salt to taste
    • Turmeric Powder - 1 tsp
    • Coriander Powder - 1 tsp
    • Chilli Powder - 1 tblsp
    • Cumin powder - 1 tsp
    • Garam masala powder - 1 tsp
    • Salt to taste
    • Water - 1 cup

    Instructions
     

    • Take chicken in a bowl, add all ingredients except oil and mix well.
    • Deep fry chicken till golden. Drain and set aside.
    • Heat little oil in a pan. Add in onion, curry leaves, ginger garlic paste and mix well.
    • Add tomatoes and mix well.
    • Add salt, spice powders, water and mix well.
    • Once the gravy is done. Add chicken and mix well.
    • Cover and cook till chicken is dry.
    • Serve.
    Tried this recipe? Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take chicken in a bowl

    2)Add in coriander powder, chilli powder, turmeric powder, cumin and garam masala powder

    3)Add salt

    4)Add lemon juice or vinegar

    5)add ginger garlic paste

    6)Mix well

    7)Fry chicken in hot oil till golden and cooked

    8)Drain them

    9)Heat oil in a pan. I used oil from the fried chicken pan

    10)Add onions and curry leaves

    11)Saute them for a min

    12)Add in ginger garlic paste

    13)Mix well

    14)Add in chopped tomatoes

    15)mix well

    16)Add in spice powders

    17)Mix well. Add some water

    18)Mix well

    19)Cook till oil separates

    20)Add fried chicken

    21)Mix well

    22)Cover and cook for 15 mins

    23)Done

    24)Serve

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    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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      3 from 2 votes (2 ratings without comment)

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    1. Tulasi

      at

      Hi Aarthi,I love Ur recipes nd Ur presentation. I'm from Guntur I would like to share something about Guntur chicken vepudu. It's not required deep fry .u can fry it in 2 to 3 table spoon oil on low flame. It will give same taste .

      Reply

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