Whole Wheat Bhatura Recipe with step by step pictures. This is a simple and easy Punjabi recipe prepared with whole wheat flour instead of maida.
Whole Wheat Bhatura
Bhatura is my favourite, i make them atleast once in a week or two week. Traditionally bhatura is made with yeast, but trust me i have have never used yeast in my bhaturas. I always add baking soda or powder in my bhatura. I have already shared a bhatura recipe in my website and this is my bhatura recipe using wheat flour..
Similar Recipes,
Bhatura
Luchi
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Ingredients for Whole Wheat Bhatura
- Whole Wheat Flour / Atta - 2 cup + more as needed
- Milk - ¾ cup
- Curd / Yogurt - ¼ cup
- Salt to taste
- Sugar - 2 tbsp
- Baking Powder - 1 tsp
- Oil - 1 tbsp + 1 tsp + for deep frying
How to Make Whole Wheat Bhatura
- In a bowl, take milk, curd, salt, sugar, baking powder and 1 tbsp oil. Mix well so sugar is melted.
- Add in flour and knead it for 5 mins
- Add a tsp of oil over it and knead for 1 min more.
- Cover it wth a bowl and let it rest for 30 mins.
- Divide it into equal balls. Roll one into little thick roti.
- Deep fry it on hot oil, press the top with a slotted spoon it will puff up. Flip over and cook on other side as well till golden.
- Drain and serve with aloo curry.
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Table of Contents
📖 Recipe Card
Whole Wheat Bhatura Recipe | No Yeast Wheat Bhatura Recipe
Ingredients
- 2 cup + more as needed Whole Wheat Flour / Atta
- ¾ cup Milk
- ¼ cup Curd / Yogurt
- Salt to taste
- 2 tbsp Sugar
- 1 tsp Baking Powder
- 1 tbsp + 1 tsp + for deep frying Oil
Instructions
- In a bowl, take milk, curd, salt, sugar, baking powder and 1 tblspn oil. Mix well so sugar is melted.
- Add in flour and knead it for 5 mins
- Add a tsp of oil over it and knead for 1 min more.
- Cover it wth a bowl and let it rest for 30 mins.
- Divide it into equal balls. Roll one into little thick roti.
- Deep fry it on hot oil, press the top with a slotted spoon it will puff up. Flip over and cook on other side as well till golden.
- Drain and serve with aloo curry.
Nutrition
Whole Wheat Bhatura Recipe Step by Step
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Anonymous
Can sour curd be used
Anonymous
Superb bhattura..but. I want. You. To make a bhattura recipe with. Yeast!!!please.....
Aarthi
@Anonymousyes u can use..but not too sour
Deepik
Is baking powder mandatory?
Nisha
Bhatura was super soft.. thanks for the recipe.. hope we can add rava if we need it crispy