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    Home » Recipes » Recent Recipes

    Paneer Fried Rice Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

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    Delicious fried rice made with veggies and paneer. This paneer fried rice is quick to make and is quick to make.

    Paneer Fried Rice

    I have already mentioned, how much i love online shopping. Most of my kitchen appliances which i used is bought online. The cool thing about online shopping is, you can get great deals through it. One of my recent discovery is shopping gourmet food items and groceries through online. With a hyper active toddler, i find shopping to be super exhausted, at those times this online supermarket comes as a saviour for me. I order the groceries there and i get my order delivered at my door steps. Right now they have super good deals on beverages, check them out.

    Fried rice is a dish made using cooked rice that has been stir-fried in a wok or frying pan with other ingredients including eggs, veggies, fish, or meat. It is frequently consumed on its own or as a complement to another dish. Fried rice is a traditional national dish of Indonesia and a common component of East Asian, Southeast
    Asian, and certain South Asian cuisines. Fried rice originated in China during the Sui Dynasty, and all fried rice recipes may be traced back to Chinese fried rice. There are many different types of fried rice, each with its own set of components. Yangzhou fried rice and Hokkien fried rice are two popular kinds in Greater China.

    Vegetable Fried Rice
    Capsicum Fried Rice
    Singapore Vegetable Fried Rice
    Schezwan Fried Rice
    Prawn Fried Rice
    Egg Fried Rice


    Okay now coming back to today's recipes, it is a delicious paneer fried rice..So easy to make and in fact if you have some leftover rice in the fridge, you can whip this up in a matter of minutes.

    Ingredients for Paneer Fried Rice

    Basmati Rice :
    Always use long grain basmati rice for a non-sticky result for a fried rice recipe. but you can also make sona masuri rice, but prefer only when you don't have basmati rice. short grain rice may contain more starch and might turn sticky.

    Capsicum :
    This will give you that restaurant flavour and texture, as well as contributing to the desired hue. Green capsicum has a little harsh and less sweet flavour than yellow and orange capsicum. Greener varieties are more crunchier and are frequently used in cooking.

     
    Hope you will give this a try and let me know how it turns out for you.
     
     

    Paneer Fried Rice with Step by Step Pictures

     
    Take all your ingredients

     

    Prepare your veggies

     

    Crumble your paneer roughly

     

    Heat oil in a pan till smoking hot

     

    add in ginger, garlic and green chillies

     

    chopped spring onions..i used green alone, you can use white part too

     

    give them a quick 1 min toss on high heat

     

    add in capsicum and carrots which are finely chopped

     

    saute them for 5 mins or so, look how it has shrunk in volume..

     

    sprinkle in some salt and sugar..If you want authentic restaurant taste add little ajinomoto
    add in crumbled paneer

     

    mix well  and fry the paneer in oil for 2 to 3 mins

     

    add in some soy sauce

     

    pour in some vinegar

     

    fry them for few more mins

     

    now add in cooked basmati rice

     

    toss on high heat for 2 mins

     

    add in a handful of chopped spring onions and mix

     

    serve with any indo chinese gravy, i served with paneer manchurian
     

    📖 Recipe Card

    Paneer Fried Rice Recipe

    Delicious fried rice made with veggies and paneer. This paneer fried rice is quick to make and is quick to make.
    5 from 3 votes
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 10 minutes mins
    Total Time 20 minutes mins
    Course Main Course
    Cuisine Chinese, Indo Chinese
    Servings 4 servings

    Ingredients
      

    • Basmati Rice - 3 cups cooked
    • Oil - 2 tblspn
    • Garlic - 1 tblspn finely chopped
    • Ginger - 1 tblspn finely chopped
    • Green Chillies - 2 to 3 finely chopped
    • Spring Onions - ½ cup chopped + a handful of green part for garnishing
    • Capsicum - ½ chopped finely
    • Carrot - 1 medium size chopped finely
    • Paneer - 200 grams crumbled RECIPE HERE
    • Soy Sauce - 1 teaspoon or to taste
    • Vinegar - 1 teaspoon or to taste
    • Salt to taste
    • Sugar - ½ teaspoon or to taste

    Instructions
     

    • Heat oil in a large pan or wok till smoking hot.
    • Add in ginger, garlic, green chillies and spring onions. Saute for 2 mins or so.
    • Add in carrots and capsicum. Saute on high heat till it is cooked.
    • Add in salt, sugar, paneer. Mix well and keep cooking for 2 to 3 mins.
    • Add in soy sauce and vinegar. Toss well.
    • Add in cooked rice and toss well. Fry this for 2 to 3 mins.
    • Add in spring onions and toss well.
    • Serve hot.
    Tried this recipe?Let us know how it was!

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    • Nasi Goreng Recipe
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    • Chicken Fried Rice Recipe
    • Vegetable Fried Rice Recipe
    • Egg Fried Rice Recipe
    • Shrimp Fried Rice Recipe (Prawn Fried Rice)

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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      5 from 3 votes (3 ratings without comment)

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    1. Supriya Nair

      at

      Looks very delicious

      Reply
    2. Pallavi Chaturvedi

      at

      I tried your eggless vanilla cupcakes .Inspite of taking everything with correct measurements the batter seemed dry and the cupcakes turned ou to be a little sour.What could be my mistake?

      Reply
    3. Aarthi

      at

      @Pallavi ChaturvediDid u add too much vinegar or lemon in them

      Reply
    4. Rosypeter S

      at

      I tried paneer fried rice. It was really amazing.Thanks for sharing useful information.For best quality and low price Buy Rice Online. Place an order now and get quick delivery.. The varieties of rice available are Basmati & Briyani Rice, Boiled Rice, Idly Rice, Other Rice Products and Raw Rice.

      Reply
    5. Nikitha Darshan

      at

      Must try this panneer rice for my kids. Thanks for sharing the recipe.
      Online Grocery Shopping in Chennai | Online Supermarket Chennai

      Reply
    6. parveen kumar

      at

      i like this methods of making paneer rice. you can use double chabi biryani basmati rice, which is most popular brand of karnal and available at subjiwalaonlie.com at cheapest price. thanks for sharing information

      Reply
    7. Gaurav Pandey

      at

      Even i don't know anything about cooking.. But your step by step presentation make me a cook with magical hand. Thank You!!

      Reply

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