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    Home » Recipes

    Chinese Style Pasta Stir-Fry Recipe - Easy Pasta Recipes

    Last Updated On: Nov 20, 2020 by Aarthi

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    Chinese Style Pasta Stir-Fry Recipe - Easy Pasta Recipes with Step wise pictures.

    I love pasta dishes a lot, i make them quite often. I have quite a few collections of them in this blog. You can check all of them here. My favorite ones are veg and chicken pasta, chicken alfredo, keema macaroni, alio olio and many more.

    Pasta makes a quick dinner or lunch box dish for your kids..It is healthy and filling at the same time, plus your kids will love it for sure. And you can almost add anything, any vegetables in the pasta. Pasta is quite bland on its own, so it picks up the flavours which you add beautifully.

    Similar Recipe,

    Creamy Tomato Pasta
    Grilled Chicken Pasta
    Mac & Cheese
    Vegetable & Chicken Pasta
    Arrabiatta Pasta
    Mushroom Baked Pasta

    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2014/09/stir-fry-spaghetti-recipe-pasta-stir.html

    📖 Recipe Card

    Chinese Style Stir Fry Pasta

    Delicious pasta dish which is super quick to make and taste really yummy. You can serve it with any sideidsh of you choice or with any salad.
    3.39 from 13 votes
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 15 minutes minutes
    Total Time: 25 minutes minutes
    Servings: 2 to 3 servings
    Author: Aarthi

    Ingredients

    • Pasta - 2 cups
    • Oil - 3 tblsp
    • Garlic - 5 cloves chopped
    • Onion - 1 large chopped finely
    • Carrot - 1 chopped finely
    • Cabbage - 2 cups sliced thinly
    • Soy Sauce as needed
    • Salt to taste
    • Sugar - 1 tsp
    • Vinegar as needed
    • Black Pepper powder to taste
    • Chilli flakes to taste

    Instructions

    • Cook pasta in salted boiling water as per package directions. Drain and set aside.
    • Heat oil in a pan, add in garlic, onions and saute till golden.
    • Add in cabbage and carrots and mix well. Cook till it is done.
    • Add in salt, sugar, soy sauce and mix well.
    • Add in pasta and toss well.
    • Add in vinegar and stir fry for 2 to 3 mins.
    • Add in black pepper and red chilli flakes. Mix well.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Cook pasta in salted water as per package directions. Drain and set aside

    2)Heat oil in a saute pan.

    3)Add in onions and garlic

    4)Saute for few mins.

    5)Add in carrots and cabbage. You can use any of your favourite veggies

    6)Saute them well

    7)Cook till they are done

    8)Add in salt and sugar

    9)Add in soy sauce

    10)Mix well

    11)Add in the pasta

    12)Add in some vinegar

    13)Toss well

    14)Add chilli flakes and pepper

    15)toss well

    16)Serve


    198
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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      3.39 from 13 votes (11 ratings without comment)

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    1. Suzane

      at

      5 stars
      I gave this a try yesterday Aarthi...turned out great. My 2 year old prefers noodles instead of rice! M happy that he ate well

      Reply
    2. msahomeworkhelp

      at

      5 stars
      Hi
      Aarthi
      you know mostly people like chinese food include me. i want to learn tasty chinese pasta. i read your instructions to make it. i do not believe i done it, this is amazing. i think i can not cook like this pasta. so thanks dear post this recipe, this is my first chinese recipe.
      https://www.msahomeworkhelp.com/management-accounting-assignment-help

      Reply

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