Beetroot Idli, Paneer Bites & Sweet Corn – Kids Lunch Box Ideas 13

Beetroot Idlies, Paneer Bites & Sweet Corn – Kids Lunch Box Ideas 13

Healthy and easy beetroot idlies which looks so colourful. This is a great recipe to put in your kids lunch box.

Today’s lunch box
—>Beetroot mini idlies aka pink idlies (recipe below)
—>Paneer bites with some ketchup. Recipe which is linked, i used tofu. You can use paneer instead of tofu.

On snacks box
—>Boiled salted sweetcorn

I added grated beetroot in idli batter and made mini idlies

I cubed paneer into small bites. Mixed salt, pepper and oregano with some wheat flour and made into a batter. Dipped paneer in this and coated with some breadcrumbs. Fried those till crispy.

I add some salt to water and add frozen sweetcorn in them and boil for 1 min. Drain.

This lunch is packed with carb, Fiber, calcium, fat, vitamins. Beets are excellent source of folic acids, manganese and potassium. Sweetcorn is rich in carotenoids.

Hope you will give this a try and let me know how it turns out for you.

Veg Mayonnaise Sandwich & Soya Chunks Fry Recipe – Kids Lunch Box Ideas 12

KIDS LUNCH BOX IDEAS,

Cajun Pasta Lunch Box, BabyCorn Pulao with Gravy, Veggie Wrap & Grapes, Beetroot Rice with Brinjal Fry

Roti Veggie & Dips lunch box

Pasta Lunch Box

Check this link for many more lunch box ideas

Beetroot Idli Recipe

 

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Prep time

5 mins

Cook time

5 mins

Total time

10 mins

 

Healthy and easy beetroot idlies which looks so colourful. This is a great recipe to put in your kids lunch box.

Author: Aarthi

Recipe type: Breakfast

Cuisine: Indian

Serves: 15 mini idlies

Ingredients

• Beetroot - ¼ cup grated packed
• Idli Batter - 1 cup
• Oil for greasing idli plates

Instructions

1. Mix batter with beetroots.
2. Grease idli plates.
3. Spoon batter into moulds, steam for 5 mins.
4. Use a spoon to remove the idlies.
5. Serve.

3.5.3251

1)Peel a beetroot

2)Grate it fine

3)Take some idli batter. Recipe here

Amma’s Homemade Idli & Dosa Batter for Spongy Idli and Crispy Dosa – Step by Step

4)Add grated beets

5)Mix well

6)Grease a idli plate with some oil or ghee

7)Spoon batter into the moulds

8)Place in the steamer

9)Steam for 5 mins

10)Cool them a little, Use a spoon to unmould.

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