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    Home

    Banana Chocolate Chip Squares

    March 4, 2016 By Aarthi 7 Comments

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    Delicious banana chocolate chip squares with step by step pictures. This cake squares is tasty and easy to make as well.

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    TABLE OF CONTENTS
    1. Banana Chocolate Chip Squares Recipe
    2. Banana Chocolate Chip Squares with step by step

    Banana Chocolate Chip Squares

    This is one recipe which i was looking forward to make for quite a long time. I loved the simplicity of this recipe. It is so easy to make and the taste is so much rewarding. YUM YUM indeed.

    About Banana Chocolate Chip Squares

    A banana cake is a cake made with bananas as the main ingredient as well as traditional cake ingredients. It can be made in a variety of ways, such as a layer cake, muffins, or cupcakes. Chinese, Indonesian, and Vietnamese cuisines all use steamed banana cake. Banana bread is commonly referred to as banana cake in the Philippines. It was first introduced to the Philippines during the American colonial period.

    Banana cake may be prepared as a use for browned or overly-ripe bananas. Chocolate may be used as an ingredient, which along with the banana is an enjoyable flavor combination for some people. Nuts such as walnuts and macadamias may be used in the batter and to top and garnish the cake.

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    I seriously have a addiction towards bars, they are so handy. portable, mini size and you don't feel so guilty that you have gulped a whole lot of it. It is perfect for sharing as well. Hope you will give this a try and let me know how it turned out for you..Don't forget to enjoy it with a glass of cold milk.

    Ingredients for Banana Morsel cake:

    Mashed Banana:

    Take out the banana string and cut off both ends of the banana tips. Slice the banana(s) into small chunks or pieces. Place the pieces into a food processor or blender. Blend or purée mixture until well mixed thoroughly.

    Brown Sugar :

    Brown sugar is a sucrose sugar product with molasses that gives it a characteristic brown hue. Its either an unprocessed or partially refined soft sugar made from sugar crystals containing some residual molasses (natural brown sugar), or it's made by mixing molasses with refined white sugar.

     
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    Banana Chocolate Chip Squares Recipe

    Delicious banana chocolate chip squares with step by step pictures. This cake squares is tasty and easy to make as well.
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    Prep Time 15 mins
    Cook Time 30 mins
    Total Time 45 mins
    Course Dessert
    Cuisine American
    Servings 12 squares

    Ingredients
      

    • All Purpose Flour / Maida - 1 cup / 120 grams
    • Baking Powder - 1 tsp
    • Salt - ¼ tsp
    • Butter - 120 grams around ½ cup
    • Mashed Banana - ¾ cup
    • Vanilla - 1 tsp
    • Sugar - ⅓ cup / 65 grams
    • Brown Sugar / Jaggery - ⅓ cup / 60 grams
    • Chocolate Chips - 1 cup

    Instructions
     

    • Preheat oven to 180 degree C. Line a square baking pan with parchment paper and grease it well. Set aside.
    • Take butter, both the sugars, vanilla, banana in a bowl and mix well.
    • Now add in flour, baking powder and salt and mix well.
    • Now add in chocolate chips and fold gently.
    • Spoon this into the baking pan and spread evenly.
    • Now bake this for 20 to 30 mins. Remove it and cool down completely. Remove it and slice into squares
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Banana Chocolate Chip Squares with step by step

     
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    Take all your ingredients

     

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    Line a square pan with parchment paper and set aside

     

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    Take some ripe bananas

     

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    mash it well and set aside

     

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    take butter in a bowl

     

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    add both of your sugar

     

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    cream well

     

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    add vanilla

     

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    add mashed banana

     

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    cream well

     

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    add in flour

     

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    add in salt and baking powder

     

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    fold gently

     

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    add in chocolate chips

     

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    mix well

     

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    spoon it into the pan

     

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    spread out evenly

     

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    bake till done

     

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    cool it down and remove it from pan

     

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    cut into squares

     

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    Serve
     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    « Carrot Chapati for Toddlers & Kids
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    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. akanksha sharma

      at

      Awesome recipe,I love all your recipes. Ll try today itself

      Reply
    2. prabhjot kaur

      at

      Wow awesome. Can v use normal sugar instead of brown n can v replace Maida wid Atta??
      Reply soon.

      Reply
    3. Aarthi

      at

      @prabhjot kauryes u can use

      Reply
    4. freetha banu

      at

      Hi aarthi, I tried it today, but mine turned into cake not a bar.The texture of the dough was not like yours.what went wrong?.may be I added too much banana.(2 medium size bananas).

      Reply
    5. Aarthi

      at

      @freetha banuthis bars will be thin like a soft moist cake. it is definetely not hard like a bar

      Reply
    6. Sweta Nakhat

      at

      Hi aarthi hv tried it n it taste yummmmmm...wish to send u pic so that u can correct me with texture n all...

      Reply
    7. Sweta Nakhat

      at

      Hi aarthi hv tried this n it taste yummm...wish to share the pic so that u can correct me with the texture n all...

      Reply

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