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You are here: Home / Recent Recipes / Bengali Alu-Pyaz Bhaja Recipe

Bengali Alu-Pyaz Bhaja Recipe

August 3, 2018 By Aarthi Leave a Comment

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Bengali Alu-Pyaz Bhaja Recipe with step wise pictures.

Delicious bengali style potato dish taste great with rice and dal. This is bengalis comfort food at its best.

Alu bhaja is a bengali recipe, it is usually serve for lunch with rice and some dal. And i tried that combo, it was delicious. It is not at all spicy, it taste so delicious and mild. You can even serve with plain roti or phulka.

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https://www.yummytummyaarthi.com/2017/12/bengali-baingan-bhaja-recipe.html

Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2018/04/bengali-cholar-dal-recipe.html

Bengali Alu-Pyaz Bhaja Recipe

Delicious bengali style potato dish taste great with rice and dal. This is bengalis comfort food at its best.
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
servings
Course: Main
Cuisine: Indian
Servings: 4 servings
Aarthi
Author: Aarthi

Ingredients

  • Potatoes - 4 to 5 peeled and chopped
  • Mustard Oil - 2 tblsp
  • Kalonji / Kalo Jeera / Nigella Seeds - 1/2 tsp
  • Dry Red Chilli - 2
  • Onion - 1 sliced
  • Green Chillies - 2 slit
  • Salt to taste
  • Turmeric Powder - 1/2 tsp
  • Sugar - 1/2 tsp

Instructions

  • Heat oil in a pan, add in kalo jeera, dry red chillies and fry for a min.
  • Add in potatoes, onions and mix well.
  • Add salt, green chilli and turmeric powder and mix well.
  • Cook till potatoes are fried and cooked.
  • Add in sugar and mix well.
  • Serve.
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Pictorial:

1)Peel potatoes

2)Cut them like this

3)Heat mustard oil in a pan

4)Add in kalonji

Similar Recipes,
Aloo Chana Sabzi
Sweet Corn Sabzi
Cabbage Chana Sabzi
Aloo Methi Sabzi
Aloo Ladysfinger Sabzi

5)Add potatoes

6)Stir well

7)Add dry red chillies

8)Add onions

9)Toss well

10)Add in green chillies

11)Add salt and turmeric powder

Gatte Ki Sabzi
Potato Bell Pepper Sabzi
Aloo Gobi Sabzi
Jeera Aloo

12)Mix well

13)Cook till potatoes are tender and cooked

14)Now it is cooked

15)Add sugar to taste

16)Mix well

17)Serve

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Filed Under: Bengal, Healthy, Kids Special Recipes, Poriyal, Poriyal, Poriyal, Potato, Potato, Potato, Potato Recipes, Potato Recipes, Potato Recipes, Recent Recipes, Side Dishes

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

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