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    Home

    Chicken Pita Pockets Recipe

    November 18, 2022 By Aarthi Leave a Comment

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    Chicken Pita Pockets Recipe with step by step pictures. Pita stuffed with a creamy chicken salad makes perfect lunch.

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    TABLE OF CONTENTS
    1. About Chicken Pita Pockets Recipe
    2. Chicken Pita Pockets Recipe (Chicken Pita Recipe)
    3. Chicken Pita Pockets Recipe Step by Step Pictures
    4. Frequently Asked Questions

    Chicken Pita Pockets Recipe

    This is a delicious chicken pita bread pockets which taste amazing. This is great for lunch or dinner. Delicious pita wrap which taste amazing either cold or warm. This chicken wrap is so easy to make and is very healthy.

    About Chicken Pita Pockets Recipe

    Steam puffs up the dough during the baking process, creating the pocket in a pita. When the bread cools, it flattens again, but a pocket remains in the centre. Pita bread's pockets make it ideal for making sandwiches, wraps, and other recipes that can be held in your hand.

    Similar Recipes,
    Chicken Kathi Rolls
    Paneer Wraps
    Veg Fajitas
    Healthy Chicken Shawarma
    Paneer Cheese Wraps

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    Hope you will give this a try and let me know how it turns out for you.

    Ingredients for Chicken Pita Pockets Recipe

    Pita Bread 

    Pita bread is high in nutrients. As a result, the health benefits are numerous. It contains a lot of fiber, carbohydrates, proteins, vitamins, and minerals. Pita bread can help lower cholesterol levels and the risk of cardiovascular disease and type 2 diabetes.

    Onion

    Onions are considered a basic ingredient or the foundation of Indian cooking and are used to make any gravy, curry, or bhuna dish. The flavour and aroma of onion transforms any ordinary dish into a mouthwatering and delectable one.

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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Chicken Pita Pockets Recipe (Chicken Pita Recipe)

    Aarthi
    This is a delicious chicken pita bread pockets which taste amazing. This is great for lunch or dinner.
    No ratings yet
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    Prep Time 10 mins
    Cook Time 30 mins
    Total Time 40 mins
    Course Main
    Cuisine Indian
    Servings 2 servings
    Aarthi

    Ingredients
      

    • Pita Bread - 1 cut in half
    • Cooked chicken - 1 cut into pieces
    • Onion - 1 sliced thinly
    • Tomato - 1 sliced
    • Cucumber - ½ sliced

    FOR SAUCE:

    • Mayonnaise - ¼ cup
    • Yogurt / Curd - ½ cup
    • Garlic - 2 tsp grated
    • Roasted Cumin Powder - 1 tsp
    • Black pepper powder - ½ tsp
    • Salt to taste

    Instructions
     

    • Mix sauce ingredients in a bowl.
    • Take all ingredients into the sauce and mix well.
    • Split pita bread and fill with filling.
    • Serve.

    Video

    https://www.youtube.com/watch?v=4K_1h0MnACo
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Chicken Pita Pockets Recipe Step by Step Pictures

    1)Take mayonnaise in a bowl

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    2)Add in yogurt

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    3)Add in grated garlic

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    4)Add salt

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    5)Add in black pepper and cumin powder

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    6)Mix well

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    7)Add in grilled chicken

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    8)Add in sliced onions

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    9)Add in sliced tomatoes

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    10)Add in cucumbers

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    11)Mix well

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    12)Take pita bread

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    13)U are going to fill these pockets

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    14)Fill with the chicken filling

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    15)Serve

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    Frequently Asked Questions

    Does pita bread always have a pocket?

    Greek pita bread is one of the lesser-known flatbreads known as "Mediterranean Pita" or "pocket-less pita." Unlike the more common pita bread (also known as "Arabic pita"), which has a hollow "pocket" that is usually stuffed, Greek pita bread is soft, slightly thicker, and does not have a pocket.

    Who invented pita pockets?

    From what archeologists can determine, the pita originated with peoples west of the Mediterranean. It may have been the Bedouins who first made it. The thinking is that after a long day in the sun, traversing the desert, they made camp and prepared a modest meal.

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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