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You are here: Home / Badam / Cilantro Pesto (Pesto with a Twist)

Cilantro Pesto (Pesto with a Twist)

August 27, 2011 By Aarthi 24 Comments

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Happy Saturday Guys!!!
Untill I came across this recipe,I thought pesto is a dish that can be made only with basil…And for your information that lovely herb is not available in my place.Unlucky me:(
Then one fineday I thought why can we make pesto with cilantro… YES…That herb is overflowing here… This sounds like a good idea..Immediately went in to action…

I rushed to the supermarket bought a healthy bunch of cilantro and nutty packet of almonds and some wonderful creamy parmesan cheese…Got everything on hand ,why are we waiting for…off we go…….
And forgot to mention the twist here..It’s GARLIC…Yes I love garlic in everything.Don’t you…If you don’t Be my guest…It really works…So why are you waiting still…Lets go…
And One more thing….This is to Tempt you…I already made a batch of Pizza,Pasta and Sandwich with this….Don’t worry recipe will come soon..Ok No waiting more…Lets Go!!!
Ingrediants:
Cilantro / Coriander leaves-1 bunch
Olive oil- ¼ cup
Garlic-1 small clove
Parmesan-1/2 cup grated
Almonds / Badam-15 blanched
Onion- ¼ chopped
Salt to taste
Method:
To blanch almonds,Put almonds in hot water for 15 mins…After that take it press it…the peel comes of right away..
In a blender add cilantro,garlic,onion salt and pulse it for few times..
Add in almonds,cheese and pulse it till almonds gets broked up..
Add in olive oil in a steady stream with the blender on till it gets mixed in and everything looks blended well..
Tip this into a bowl and add in some more oil in this..Mix well …
Store this in fridge for upto a week..You could use this for making pizza,pasta and many more…

Pictorial:
Want to make Cilantro Pesto…Grab all this..
Take your fresh cilantro in a  blender
add in one clove of garlic…Remember only one not more than that…You don’t want garlic all over you mouth..
Add in your onions..
Of course some seasoning…
Blend it up..
Throw in your blanched naked almonds…
And your lovely cheese…
Bliss it up…
Now comes the important part…Slowly add in your olive oil while the blender is still on..
All blended and looks inviting
Looks lovely…Smell even better….Ready to be enjoyed with some pasta or pizza…
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Filed Under: Badam, Cheese, Condiments, Garlic, Homemade, Olive Oil, Pesto, Pizza, Recent Recipes

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Comments

  1. Hari Chandana

    August 27, 2011 at 5:15 am

    Nice one.. thanks for sharing dear 🙂
    Indian Cuisine

    Reply
  2. Anonymous

    August 27, 2011 at 6:06 am

    awesome blog, do you have twitter or facebook? i will bookmark this page thanks.

    My blog:
    internet flatrate vergleich und dsl anbieter

    Reply
  3. Dzoli

    August 27, 2011 at 6:41 am

    Yes you can make pesto also with parsley:) If you mail me (my mail is on my blog) your address I will send you some seeds.You gotta try basil(and not only in pesto)and it is so easy to grow even indoors:)

    Reply
  4. Anna

    August 27, 2011 at 7:22 am

    Nunca he comido el pesto de cilantro y me parece que tiene que estar delicioso!!!. Un beso y feliz weekend!!!.

    Reply
  5. Priya

    August 27, 2011 at 9:41 am

    Same pinch,i prepared a vegan pesto today for our lunch,i have also added a garlic in it,will post mine soon,pesto looks wonderful..

    Reply
  6. Pretend Chef

    August 27, 2011 at 1:00 pm

    I've never tried making pesto with cilantro but it is an herb I absolutely love. Sounds really delicious. Yummy!

    Reply
  7. Hasna

    August 27, 2011 at 1:03 pm

    hey… even i've tried ths… jst chk ths out

    http://hasnasdelights.blogspot.com/2011/01/rotini-cilantro-pesto-pasta.html

    Reply
  8. Suzi

    August 27, 2011 at 2:04 pm

    This looks so good, I just love your photos and instructions. Have a great weekend!
    Suzi

    Reply
  9. Krithi's Kitchen

    August 27, 2011 at 11:12 pm

    I love cilantro pesto… simply yumm..
    Krithi's Kitchen

    Reply
  10. Archana

    August 28, 2011 at 1:58 pm

    Never made pesto as my hubby does not like basil much but I am sure he will love this one.

    Do check out my event and send me your entries.

    Reply
  11. Kalpana Sareesh

    August 28, 2011 at 4:01 pm

    cilantro pesto good one..

    Reply
  12. Kalpana Sareesh

    August 28, 2011 at 4:02 pm

    cilantro pesto good one..

    Reply
  13. Chithra

    April 19, 2012 at 5:04 pm

    Hi aarthi..Basil is nothing but Tulsi da:)

    Reply
  14. Anonymous

    August 2, 2014 at 3:35 pm

    Can you say a substitute for parmesan cheese? it is not available here in my place.

    Reply
  15. Aarthi

    August 4, 2014 at 9:58 am

    @Anonymousyou can use amul cheese cube

    Reply
  16. fathima

    August 16, 2014 at 4:31 pm

    Tried it …..my kid loved it…thanks for the recipe

    Reply
  17. Divya

    April 25, 2015 at 2:21 pm

    Hey Aarti.. Can we avoid using cheese??

    Reply
  18. Aarthi

    April 25, 2015 at 2:39 pm

    @Divyacheese gives flavour and texture. u can add little for taste or try avoiding it

    Reply
  19. Anonymous

    May 30, 2015 at 7:24 pm

    Aarthi can we use mozzarella cheese. …

    Reply
  20. Anonymous

    May 30, 2015 at 7:24 pm

    Aarthi can we use mozzarella cheese. …

    Reply
  21. Aarthi

    June 1, 2015 at 4:06 am

    @Anonymousyes u can use.

    Reply
  22. Anonymous

    January 5, 2017 at 3:11 am

    Any substitute for olive oil??

    Reply
  23. Anonymous

    January 12, 2017 at 7:14 pm

    Any substitute for olive oil?? Can I use coconut oil?

    Reply
    • Aarthi

      January 13, 2017 at 8:34 am

      no use flavourless vegetable oil or refined oil

      Reply

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