Small Potato Biryani Recipe with step by step pictures. Spicy and delicious biryani made using baby potatoes and spices.
Baby Potato Biryani
This is my version of the famous baby potato biryani recipe. I make this biryani in many ways, one version is i add the potatoes into the biryani while i cook this. But this is my favourite way of cooking it, i love the crispy potatoes with the coconut milk rice..Delicious.
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Table of Contents
Baby Potato biryani Preparation
- Take cooked baby potatoes in a bowl, you can peel them if you need. Now add in all the marination ingredients and mix really well. Set aside till you make the biryani.
- Heat ghee in a pressure cooker. Add in all the whole spices and let them sizzle.
- Now add in onions, green chillies and saute this till golden.
- Now add in ginger garlic paste and cook for a min or so.
- add in tomatoes and cook till mushy.
- Now add in all the spice powders and salt and mix well.
- Add in yogurt and mix well, cook till it is well combined.
- Now add in coconut milk and water and bring it to a boil.
- Add in drained rice and mix well. Cover and simmer for 15 mins or so. Now let the pressure go by itself. Open the cooker and fluff the rice.
- Now heat a tblspn of oil in a pan, add in the baby potatoes and saute them till golden.
- Now add this to the rice and mix well.
- Serve with raita.
Hope you will give this a try and let me know how it turns out for you..
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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Baby Potato Biryani | Small Potato Biryani Recipe | Aloo Biryani
Spicy and delicious baby potato biryani recipe made in a pressure cooker in one-pot. This is simple and tasty small potato biryani.
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Ingredients
- Basmati Rice - 1 cup
- Coconut Milk - 1 cup
- Curd / Yogurt - ½ cup
- Water - ½ cup
- Ghee - 1 tblspn
- Oil - 1 tblspn
- Cinnamon / Pattai - 2 cm
- Fennel Seeds / Sombu / Saunf - 1 tsp
- Cumin Seeds / Jeerakam - 1 tsp
- Cardamom / Yelakai - 3
- Cloves / Krambu - 3
- Bay Leaf - 1
- Black Stone Flower / Kal Paasi -1 piece
- Star Anise - 1
- Onion - 1 large sliced thinly
- Tomato - 2 chopped finely
- Green Chilli - 1 slit
- Ginger Garlic Paste - 1 tsp
- Chilli Powder - 2 tsp
- Turmeric Powder - 1 tsp
- Garam Masala Powder - 2 tsp
- Salt to taste
- For Marination:
- Baby Potatoes - 15 cooked and peeled
- Yogurt / Curd - ½ cup
- Chilli Powder - 1 tsp
- Garam Masala Powder - 1 tsp
- Salt to taste
Instructions
- Take cooked baby potatoes in a bowl, you can peel them if you need. Now add in all the marination ingredients and mix really well. Set aside till you make the biryani.
- Heat ghee in a pressure cooker. Add in all the whole spices and let them sizzle.
- Now add in onions, green chillies and saute this till golden.
- Now add in ginger garlic paste and cook for a min or so.
- Now add in tomatoes and cook till mushy.
- Now add in all the spice powders and salt and mix well.
- Add in yogurt and mix well, cook till it is well combined.
- Now add in coconut milk and water and bring it to a boil.
- Add in drained rice and mix well. Cover and simmer for 15 mins or so. Now let the pressure go by itself. Open the cooker and fluff the rice.
- Now heat a tblspn of oil in a pan, add in the baby potatoes and saute them till golden.
- Now add this to the rice and mix well.
- Serve with raita.
Video
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Baby Potato Biryani Step by Step Pictures
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| Take all the ingredients |
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| take some boiled baby potatoes, i didn't bother to peel it completely |
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| add in yogurt |
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| salt and spice powders |
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| mix well ..Set this aside.. |
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| Heat ghee in a pressure cooker..add in whole spices |
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| let it sizzle for a min |
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| add in onions and chillies |
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| saute till golden |
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| add in ginger garlic paste and saute well |
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| add in tomatoes |
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| cook till mushy |
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| add in spice powders |
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| salt and mix well |
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| add in yogurt |
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| cook till it is well combined |
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| add in coconut milk |
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| and some water |
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| mix well and bring this to a boil |
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| once it boils add in rice and mix well..Now pressure cook this done |
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| Cook |
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| Now it is done..fluff the rice |
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| now in a small pan, heat a tbsp of oil, add potatoes in |
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| fry till golden |
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| add it to the rice |
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| Serve |
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Moumita Malla
Lovely recipe..I have 1kgbaby potaroes ..mmust try this
Torviewtoronto
looks delicious
Padma
Can we pressure cook potatoes with rice instead of frying and adding it separately
dwaipayan
Really interesting recipe.
Aarthi
@Padmayes u can do it like that too
Asha
Tried today and came out well.. It was tasty..
Anonymous
How many whistle for baby potato cooking if used pressure cooker