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Eggless Strawberry Oatmeal Bars Recipe

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Eggless Strawberry Oatmeal Bars Recipe with step by step pictures. This recipe is a healthy dessert which are soft, tender and just sweet enough.

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TABLE OF CONTENTS
1. Eggless Strawberry Oatmeal Bars Recipe
2. Eggless Strawberry Oatmeal Bars Recipe Step by Step

Eggless Strawberry Oatmeal Bars

This is one recipe which i was looking forward to make for quite a long time. It is from the pioneer woman's blog. I loved the simplicity of this recipe. It is so easy to make and the taste is so much rewarding. YUM YUM indeed.

Similar Recipes,
Almond Chocolate Bars
Oatmeal Chocolate Bars
Peanut Butter Bars
Lemon Bars
Semolina Bars
Chocolate Shortbread

Ingredients for Eggless Strawberry Oatmeal Bars

  • All Purpose Flour / Maida - ¾ cup / 90 grams
  • Instant Oats (Quick cooking) - ¾ cup / 65 grams
  • Unsalted Butter - 100 grams
  • Powdered Sugar - ½ cup / 100 grams
  • Baking Powder - ½ tsp
  • Salt - ¼ tsp
  • Strawberry Jam - 1 cup or any jam (RECIPE HERE
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I seriously have an addiction towards bars, they are so handy. portable, mini size and you don't feel so guilty that you have gulped a whole lot of it. It is perfect for sharing as well. When i made this i was so happy that i had my homemade strawberry jam to use for this, so i know it is double healthy..

 
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Hope you will give this a try and let me know how it turned out for you..Dont forget to enjoy it with a glass of cold milk.

How to Make Eggless Strawberry Oatmeal Bars

  1. Preheat oven to 170 degree C. Grease a 15 cm square baking tray with butter and set aside.
  2. Take flour, oats, baking powder, salt. butter in a bowl and use a fork or your hands to mix it well.
  3. Now transfer half of this mix into the tray and press it evenly,
  4. Spread jam all over it.
  5. Sprinkle the remaining crumbles all over the jam.
  6. Now bake this in the preheated oven for 30 to 40 mins.
  7. Let it cool completely.
 
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If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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Eggless Strawberry Oatmeal Bars Recipe

Eggless Strawberry Oatmeal Bars Recipe with step by step pictures. This recipe is a healthy dessert which are soft, tender and just sweet enough.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 mins
Baking Time 40 mins
Total Time 50 mins
Course Baked
Servings 16 servings
Calories 45 kcal

Ingredients
  

  • ¾ cup / 90 grams All Purpose Flour / Maida
  • ¾ cup / 65 grams Instant Oats Quick cooking
  • 100 grams Unsalted Butter
  • ½ cup / 100 grams Powdered Sugar
  • ½ tsp Baking Powder
  • ¼ tsp Salt
  • 1 cup or any jam Strawberry Jam

Instructions
 

  • Preheat oven to 170 degree C. Grease a 15 cm square baking tray with butter and set aside
  • Take flour, oats, baking powder, salt. butter in a bowl and use a fork or your hands to mix it well.
  • Now transfer half of this mix into the tray and press it evenly,
  • Spread jam all over it.
  • Sprinkle the remaining crumbles all over the jam.
  • Now bake this in the preheated oven for 30 to 40 mins.
  • Let it cool completely.
  • Now cut it into squares and enjoy with a glass of milk.
Nutrition Facts
Eggless Strawberry Oatmeal Bars Recipe
Amount Per Serving (1 g)
Calories 45 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 3g19%
Trans Fat 0.2g
Polyunsaturated Fat 0.2g
Monounsaturated Fat 1g
Cholesterol 13mg4%
Sodium 50mg2%
Potassium 2mg0%
Carbohydrates 0.04g0%
Sugar 0.004g0%
Protein 0.1g0%
Vitamin A 156IU3%
Calcium 9mg1%
Iron 0.01mg0%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword bars recipe
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

Eggless Strawberry Oatmeal Bars Recipe Step by Step

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You just need a handful of ingredients
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Start by making the base..I took some instant 
oats in a bowl
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add in flour
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add in some baking powder and salt
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Now add in some powdered sugar..this is regular
sugar which i powdered in a blender
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Now add in butter
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use a fork to mix it into the flour
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now it is looking like a crumble, little wet that that
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look at the texture
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pour half of the mix into a greased baking dish
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use you hands to press it evenly
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just press it lightly so it forms a even layer
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all done..i love the specks of oats all over it, it makes
it crunchy
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Now you have to grab your favourite jam, i used
my homemade strawberry jam
RECIPE HERE
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mm...so delicious..
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add a good amount of jam 
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use the back of a spoon to smoothen it out
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now it is evenly spread
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take the remaining crumble
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sprinkle all over the jam
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time to bake
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all golden and the smell is just divine
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let it cool down, then cut into squares and enjoy
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taste great with a glass of milk..
 
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Aarthi

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

Reader Interactions

Comments

  1. Anonymous

    will u pls try muslims recipe they hav variety of dishes for ramzon nd bakrit

    Reply

  2. essa

    i am a doctor and due to shortage of time i cannot make different recipes but thanx to ur page. i am learning to make recipes in less time

    Reply

  3. Anonymous

    Hi aarthi...one small clarity..if maida is 3/4 cup =90 gm..then oats are 3/4 cup =65 gms?... if ur 1 cup is 240 ml... then 3/4 cup will be 180 right?

    Reply

  4. Anonymous

    Thanks for all your lovely recipes. I checked your blog does not have dhalia (broken wheat) upma. Please post.

    Reply

  5. Anonymous

    Today I made Almond (Badam) Mix Vegetable curry. Tasty curry. Less oil, no coconut . Healthy curry. Thanks

    Reply

  6. Aarthi

    @Anonymouseach ingredients weighs different in 1 cup thats why the measurements change in grams

    Reply

  7. sindhuja

    Gud one..

    Reply

  8. Deepa

    Can we substitute a healthier flour than maida ?

    Reply

  9. Aarthi

    @Deepai am not sure...it will make the bars little denser..you can use half flour and half wheat flour

    Reply

  10. Anonymous

    Hi aarthi can we make this bar in pressure cooker or in microwave oven.

    Reply

  12. Josphine

    Another yummy recipe
    My daughter just loved it..so did I.
    Thank you.

    Reply

  13. Priya

    How many days it stays at room temperature?

    Reply

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