Eggless Sugar Cookies Recipe

Ingredients for Eggless Sugar Cookies

• All Purpose Flour / Maida - 1 cup / 120 grams
• Sugar - ½ cup / 100 grams powdered
• Soft Unsalted Butter - 100 grams
• Vanilla Essence - 1 tsp
• Baking Powder - 1.5 tsp
• Salt - a pinch
• Milk - 2 tbsp
• Sugar - ¼ cup
• All Purpose Flour / Maida - 3 to 4 tbsp
• (My 1 cup measures 240 ml)

How to make Eggless Sugar Cookies

1. Preheat oven to 170 degree C. Line a baking tray with parchment paper and set aside.
2. Take 1 cup flour, baking powder and salt in a bowl and mix well. Set aside.
3. Take butter, powdered sugar, vanilla in a bowl. Use a whisk to whip till creamy.
4. Add in milk and mix well.
5. Add in the flour mix in and fold gently.
6. Now the dough will be little sticky, add in a tblspn of flour at a time in and mix well, the dough will be super soft and easy to work with. I used around 4 tblspn of flour. So add accordingly.
7. Take sugar in a bowl
8. Now take small ball from it, roll it, Dip it sugar, flatten it and arrange it in the tray.
9. Arrange it leaving spaces between each cookie, because it will spread a lot.
10. Now bake this for 10 to 15 mins. Mine took 15 mins.
11. Remove it and let it cool for 15 mins in the tray.
12. Remove it carefully and arrange it in a cooling rack. Cool it completely.
13. Store it in a air tight container.
14. Enjoy

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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Sugar Cookies Recipe | Eggless Sugar Cookies Recipe

Eggless Sugar Cookies Recipe with step by step pictures .This is made with Flour, Milk and Sugar. Soft and chewy cookies which taste simply delicious.

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Prep Time: 10 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 25 minutes minutes

Servings: 15 Cookies

Calories: 125kcal

Ingredients

• ▢ 1 cup All Purpose Flour 120 grams
• ▢ ½ cup Sugar 100 grams (powdered )
• ▢ 100 grams Unsalted Butter
• ▢ 1 tsp Vanilla Extract
• ▢ 1.5 tsp Baking Powder
• ▢ ¼ tsp Salt
• ▢ tbsp Milk
• ▢ ¼ cup Sugar
• ▢ 4 tbsp All Purpose Flour

Instructions

• ▢
  Preheat oven to 170 degree C. Line a baking tray with parchment paper and set aside.
• ▢
  Take 1 cup flour, baking powder and salt in a bowl and mix well. Set aside.
• ▢
  Take butter, powdered sugar, vanilla in a bowl. Use a whisk to whip till creamy.
• ▢
  Add in milk and mix well.
• ▢
  Add in the flour mix in and fold gently.
• ▢
  Now the dough will be little sticky, add in a tblspn of flour at a time in and mix well, the dough will be super soft and easy to work with. I used around 4 tblspn of flour. So add accordingly.
• ▢
  Take sugar in a bowl
• ▢
  Now take small ball from it, roll it, Dip it sugar, flatten it and arrange it in the tray. Arrange it leaving spaces between each cookie, because it will spread a lot.
• ▢
  Now bake this for 10 to 15 mins. Mine took 15 mins.
• ▢
  Remove it and let it cool for 15 mins in the tray.
• ▢
  Remove it carefully and arrange it in a cooling rack. Cool it completely.
• ▢
  Store it in a air tight container.
• ▢
  Enjoy

Nutrition

Serving: 1servings | Calories: 125kcal | Carbohydrates: 18g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 14mg | Sodium: 82mg | Potassium: 13mg | Fiber: 0.3g | Sugar: 10g | Vitamin A: 167IU | Calcium: 27mg | Iron: 1mg

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Eggless Sugar Cookies Recipe step by step pictures 

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