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    Home

    Makki Ka Chilla Recipe - Yellow Cornflour Pancake

    February 7, 2019 By Aarthi 1 Comment

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    Makki Ka Chilla Recipe - Yellow Cornflour Pancake with step wise pictures.

    This cheela taste so delicious and is easy to make. It is not only healthy but is very quick to put together. It is almost instant.

    My mom always make this dosa whenever we run out of dosa batter. This version has chopped onions, chillies, curry leaves, pepper and coriander leaves. I have a quick version which is super fast to make.

    https://www.yummytummyaarthi.com/2018/01/instant-makki-atta-dosa-recipe.html

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2018/09/kambu-rava-dosa-recipe.html

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    Makki Cheela Recipe

    Aarthi
    This cheela taste so delicious and is easy to make. It is not only healthy but is very quick to put together. It is almost instant.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 2 mins
    Total Time 12 mins
    Course Breakfast
    Cuisine Indian
    Servings 4 servings
    Aarthi

    Ingredients
      

    • Yellow Cornflour / Makki Atta - 1 cup
    • Wheat flour - ¼ cup
    • Curd / Yogurt - ¼ cup
    • Water as needed
    • Salt to taste
    • Onion - 1 large chopped finely
    • Green Chillies - 2 chopped finely
    • Curry leaves a sprig
    • Ginger - 1 tsp chopped finely
    • Coriander Leaves - 3 tblsp chopped finely
    • Cumin Seeds / Jeerakam - 1 tsp
    • Crushed Black pepper - 1 tsp
    • Oil for making cheela

    Instructions
     

    • Mix all ingredients together to a smooth batter.
    • Heat a pan, make dosa. Drizzle oil around the sides.
    • Cook till golden in the bottom. Flip over and cook.
    • Serve with chutney of your choice.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take makkai flour in a bowl

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    2)Add wheat flour

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    3)Add onion, coriander leaves, ginger and green chillies

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    4)Add yogurt

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    5)Add salt

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    6)Add water

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    7)Mix well to a smooth batter

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    8)Add in cumin seeds

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    9)Make cheela

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    10)Drizzle oil around the sides

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    11)Flip over and cook

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    12)Serve

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    « Sattu Drink Recipe - Sattu Flour Drink Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Kumkum

      at

      5 stars
      Many thanks to you , Aarathi. I have been trying your recipes and they come out superb. Keep posting more ; I'm always on the look-out.

      Reply

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    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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