Mango Popsicles Recipe with step by step pictures. This is made with mangoes and Sugar
Mango Popsicles
Popsicles are my favorite thing to do on a hot summer day. They are a great alternative for ice creams. You can freeze any fruits you like in a popsicle mould and enjoy them anytime you like. These are so popular among kids. They love to have this. So if your kids are a fussy eater for fruits, you can freeze any fruits into popsicles.
I have already made grape popsicles and they were a huge success. So i took that idea and made my favorite fruit posicles, they are MANGOES. I love having mangoes all time, just like that or in any form. They are my absolute favorite fruit in the world apart from oranges. And these popsicles have become my recent addiction.
Ingredients for Mango Popsicles or Summer Special Recipes
- Ripe Mangoes - 2 large peeled and chopped
- Sugar - 1 cup
- Water - 1 cup
Because of my addiction, i have made a lemon and mint popsicles. And i have also made a vermicelli Ice too. I will post them very soon. So keep checking my blog.
How to make Mango Popsicles
- Take mangoes in a blender and make into a fine puree.Add them to a jug.
- Now make syrup, by heating sugar and water in a sauce pan. Melt them till they are completely dissolved.
- Pour this over the pureed mangoes and mix them well.
- Take your popsicle moulds and pour this into them.
- Cover them and freeze 8 hours or overnight.
- When serving, run warm water over the mould and release the ice from them.
- Serve immediately.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
Table of Contents
📖 Recipe Card
Mango Popsicles Recipe
Ingredients
- Ripe Mangoes - 2 large peeled and chopped
- Sugar - 1 cup
- Water - 1 cup
Instructions
- Take mangoes in a blender and make into a fine puree.Add them to a jug.
- Now make syrup, by heating sugar and water in a sauce pan. Melt them till they are completely dissolved.
- Pour this over the pureed mangoes and mix them well.
- Take your popsicle moulds and pour this into them.
- Cover them and freeze 8 hours or overnight.
- When serving, run warm water over the mould and release the ice from them.
- Serve immediately.
Anonymous
Your site is simply won-der-ful!!! i had become so addicted to it that i check it for a new recipe on a daily basis!! n whats best is there is no single recipe where i would think..hmm too fussy and complicated so better skip this... all of your recipes are simply cook-able for anyone.and apart from that your site has become my de-stress option from the strain of university studies!!
i recommend your site to everyone i know who loves cooking because i know all of your recipes turn out soo right...and soooooo yummmmyyyy...
thanks for all the hard work you put in taking photos etc. for each of your recipes- thats what makes your blog so SPECIAL!!!!!!!!
Hari Chandana
Yummy and tempting!!
manu
It looks delicious and fresh!
Veena Theagarajan
refreshing mango treat
Anonymous
Hi....ur blog is really great..I'm from nagercoil too...can u plz tel me where to buy popsicle mould and also choclate chips in nagercoil..thx in advance...
Aarthi
@Anonymous I bought the popsicle mould in lynns. Now chocolate chips is available in lynns too..
Anonymous
Can u give me recipe for simple watermelon popsicle
Nidhi S
Hi aarti, from whr u bought popsicle moulds? I searched in amazon .Bt De r nt gd as Urs. . Can u plz tell me whr I ll get such moulds
Aarthi
@Nidhi Si got it from my super market
riti
Hi aarthi,I want to ask that u made sugar syrup for grapes and mango popsicles but not for the strawberry popsicles,u put all the ingredients in a blender altogether, why so.plz tell me
Aarthi
@ritiit makes setting properly
Archana Pillai
Absolutely love your site.It's a blessing for anyone who is a beginner at cooking! One question though, instead of sugar can I use jaggery or honey? If yes, can you please tell me how? and also will it taste nice?
Aarthi
@Archana Pillaiyes u can use honey
Sangeetha
Hi Aarthi, if I were to add condensed milk in this recipe, how much can be added and how much the sugar can be reduced? Also how to make a milky center and fruity exterior?
Aarthi
you can 1 cup of condensed milk and skip sugar
Anonymous
hey hii... i followed all the steps for making mango popsicle. but instead of running under warm water i did under cold water. And the result is just worst. They all didnt come out... only the sticks came out....
cold water is reason or anythingelse ?
Waiting for ur response 🙂
Prarthana
Hello.. ur blog is very good.. I followed all the steps for making mango popsicle and it came out very well....