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    Home

    Nungu Pudding Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

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    Palm Fruit Pudding Recipe with step by step pictures . This Nungu Pudding is made with Milk ,Palm Fruit and Agar Agar. Refreshing and cooling pudding made with palm fruits (nungu) specially on summer days.

    Palm Fruit Pudding

    I love playing with puddings, they are so much to make and eat.Specially when you are having kids around they make a perfect dish to enjoy. I am doing quite a bit of pudding recipe for the past few days, i have one more pudding recipes coming up as well.

    Table of Contents

    • About Nungu Pudding Recipe
    • 📖 Recipe Card
    • Palm Fruit Pudding Recipe | Nungu Pudding Recipe
    • Palm Fruit Pudding Recipe step by step pictures 

    About Nungu Pudding Recipe

    This has become one of my favourite desert. Not only it is easy to make, but it taste really really delicious and cools out body instantly. I can almost feel that my body gets cool when i drink this. 

    Ingredients for Palm Fruit Pudding

    • Milk - 500 ml
    • Sugar - 1 cup or to taste
    • Nungu / Palm Fruit - around 2 cups
    • China Grass / Agar Agar - 10 grams
    • Water - 1 cup
    • Rose Milk Essence few drops

    Similar Recipes,
    Palm Fruit Drink
    Palm Fruit Kheer

     

    How to make Palm Fruit Pudding

    1. Take china grass in a sauce pan, add in water and mix well. Leave it to soak for 10 mins. Set aside.
    2. Take half of the palm fruit in a blender and puree. Chop the other half into small pieces.
    3. Take milk and sugar in a sauce pan and cook till it is reduced a little and thickened. it will take 10 mins or so. Set aside to cool a bit.
    4. Take china grass and heat it a little. Heat till it is melted. Set aside.
    5. Now take the cooled milk add in the pureed and chopped palm fruit. 
    6. Add the china grass mix in this and mix well.
    7. Pour this into individual moulds and chill in fridge for few hours till set.
    8. For a variation, add few drops of rose milk essence to this and mix well. Pour this into bowl and set in fridge.
    9. When it is set, dip the bowl in hot water and un mould.

     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    📖 Recipe Card

    Palm Fruit Pudding Recipe | Nungu Pudding Recipe

    Palm Fruit Pudding Recipe with step by step pictures . This Nungu Pudding is made with Milk ,Palm Fruit and Agar Agar. Refreshing and cooling pudding made with palm fruits (nungu) specially on summer days.
    5 from 1 vote
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 30 minutes minutes
    Total Time: 40 minutes minutes
    Servings: 6 servings
    Calories: 254kcal

    Ingredients

    • 500 ml Milk
    • 1 cup Sugar or to taste
    • 2 cups Nungu / Palm Fruit
    • 10 grams China Grass / Agar Agar
    • 1 cup Water
    • ¼ tsp Rose Milk Essence

    Instructions

    • Take china grass in a sauce pan, add in water and mix well. Leave it to soak for 10 mins. Set aside.
    • Take half of the palm fruit in a blender and puree. Chop the other half into small pieces.
    • Take milk and sugar in a sauce pan and cook till it is reduced a little and thickened. it will take 10 mins or so. Set aside to cool a bit.
    • Take china grass and heat it a little. Heat till it is melted. Set aside.
    • Now take the cooled milk add in the pureed and chopped palm fruit.
    • Add the china grass mix in this and mix well.
    • Pour this into individual moulds and chill in fridge for few hours till set.
    • For a variation, add few drops of rose milk essence to this and mix well. Pour this into bowl and set in fridge.
    • When it is set, dip the bowl in hot water and unmould.

    Nutrition

    Serving: 1servings | Calories: 254kcal | Carbohydrates: 55g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 10mg | Sodium: 37mg | Potassium: 148mg | Fiber: 0.1g | Sugar: 37g | Vitamin A: 139IU | Calcium: 125mg | Iron: 0.4mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Palm Fruit Pudding Recipe step by step pictures 

     

    Take some palm fruit or nungu flesh
    Take half of them in a blender
    puree them
    chop the remaining half into small pieces
     
     
    You need some china grass or agar agar

     

     

    break it into small pieces in a sauce pan
     
    add in ¾ cup of water
     
    mix well using your hands
     
    soak it for 10 mins..

     

     

     
    Now lets makes the base..Take milk in a sauce pan
    Add sugar to it
    Bring it to a boil and simmer for 10 mins or so..
    Remove it from flame and let it cool a bit
    Meanwhile the china grass must be soaked
    Heat it up
    now it is melted..set aside
    take the cooled milk
    add the pureed palm fruit flesh

    mix well

     

    add the chopped palm fruit
    pour in the china grass mix
    mix well
    take your bowls, grease it lightly
    pour the mix into this
    i decided to make a rose flavoured pudding too
    so i added few drops of rose milk essence in this
    mix well
    pour it into the mould
    chill this in fridge
    now it is set
    Unmould and serve
     
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    « Pomegranate Raita Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Sindhuraj

      at

      shall i use gelatin instead of agar agar if so measurement for gelatin plz...

      Reply
    2. Aarthi

      at

      @Sindhurajyes u can .use around 1.5 tblspn or so

      Reply
    5 from 1 vote (1 rating without comment)

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