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    Besan Toast Recipe

    Last Updated On: Sep 18, 2023 by Aarthi

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    Besan Toast with Step by Step Pictures. Spicy bread toast made with a gram flour / besan batter which creates a crust and taste delicious. Eggless French Toast has bread slices coated in besan batter and fried.

     

    Besan Bread Toast

    French toast is my all time favourite. When i am short on time, i quickly whip a batch of those..I love savoury french toast than sweet ones. This is a version which i made recently and loved it to the core. It is made with gram flour or besan. I added some grated carrots in this to make little more healthy, this is great for kids.

    Table of Contents

    • About this Recipe
    • Besan Bread Toast Step by Step
    • How to Make Besan Toast
    • 📖 Recipe Card
    • Besan Bread Toast Recipe

    About this Recipe

    This French toast taste more or less like egg toast. I even have a recipe for vegetarian scrambled egg with this gram flour.I will post that soon.

    This one is perfect for busy morning because the stuffs which you add in this is entirely your choice. You could add tons of grated vegetables in this batter. You could use your favorite spice powders in the batter Or you could make it simple by only adding cilantro and carry on. Every time it taste awesome.

    Similar Recipes,

    Panettone French Toast
    Doughnut French Toast
    Eggless Sweet French Toast
    Eggless Savoury French Toast
    French Toast Roll Ups
    Spicy French Toast

     
    Hope you will give this a try and let me know how it turns out for you.

    How to Make Besan Bread Toast

    1. Take all the ingredients except oil and bread in a bowl and mix well.
    2. Slice your bread slices as your liking. Place bread slices in it and coat on both sides.
    3. Place it in a heated tawa and drizzle with oil. Cook it on both sides till golden.
    4. Remove and serve.
     
     
     

    Besan Bread Toast Step by Step

     
    Take all your ingredients
    Take gram flour in a bowl
    add in little ginger garlic paste
    season with some salt
    add in turmeric, chilli and garam masala powder
    grated carrot
    add in chopped chillies and coriander leaves
    add little water
    mix well
    slice your bread
    dip it in the batter
    coat it on both sides
    take it out
    place it in a heated oiled tawa
    drizzle some oil over it
    flip over and cook till crispy
    remove it and serve
    You can serve with some tea too
     
     

    How to Make Besan Toast

    Ingredients

    1. Bread – 4 slices
    2.  Gram Flour / Besan / Kadalai mavu- 1 cup
    3. Onion-1 chopped finely
    4. Turmeric Powder / Manjal Podi-1 tsp
    5. Chilli Powder- ½ tsp
    6. Garam Masala Powder – ½ tsp
    7. Green Chilli-1 chopped finely
    8. Salt to taste
    9. Oil-2 tblspn
    10. Water as needed

    Instructions

    Step 1

    Take a shallow bowl and add gram flour, chilli powder, garam masala, turmeric powder, onions, green chilli, salt and mix well. Pour in some water and make a thin batter.

    Step 2

    Heat a tawa with a tblspn of oil. Take a slice of bread and dip it in the batter and toast it the tawa on both sides till golden and cooked. Serve hot or warm with a cup of chai or tea.

    📖 Recipe Card

    Besan Bread Toast Recipe

    Besan Bread Toast with Step by Step Pictures. Spicy bread toast made with a gram flour / besan batter which creates a crust and taste delicious.
    5 from 1 vote
    Print Pin Rate
    Prep Time: 5 minutes minutes
    Cook Time: 5 minutes minutes
    Total Time: 10 minutes minutes
    Servings: 2 servings

    Ingredients

    • Bread Slices - 2
    • Gram Flour / Besan / Kadalai Mavu - ½ cup
    • Ginger Garlic Paste - 1 tsp
    • Turmeric Powder / Manjal Podi - ½ tsp
    • Chilli Powder - ½ tsp
    • Garam Masala Powder - ½ tsp
    • Salt to taste
    • Carrot - 1 small grated
    • Coriander leaves - 1 tblspn finely chopped
    • Green Chillies - 1 chopped finely
    • Oil - 1 tblspn
    • Water around ½ cup

    Instructions

    • Take all the ingredients except oil and bread in a bowl and mix well.
    • Slice your bread slices as your liking. Place bread slices in it and coat on both sides.
    • Place it in a heated tawa and drizzle with oil. Cook it on both sides till golden.
    • Remove and serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    Hi, I'm Aarthi!

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