Breaded Chicken Cutlets Recipe with step by step pictures. This cutlets are thin-sliced chicken breasts coated in breadcrumbs and it can be cooked and plated under just 30 minutes.
Breaded Chicken Cutlets
Chicken cutlet in india is a kind of tikki or patties which is coated with breadcrumbs and fried. But there is another recipe in which whole chicken breast is breaded and fried. I tried it few days back and it was so yum, hubby just loved it..I made a grilled chicken wrap with lots of lettuce and grilled onions to go with it and we happily had it for lunch. Hope you will give this a try and let me know how it turns out for you.
Similar Recipes,
Top 21 Grilled Chicken Recipes
Barbeque Chicken Over Homemade Barbeque Stand
Grilled Chicken
Thai Sticky Chicken
Oven Fried Chicken
Tandoori Chicken
Tangri Kebab
Grilled Whole Chicken
Honey Lemon Chicken
Garlic Baked Chicken
Grill Cajun Chicken
Ingredients for Breaded Chicken Cutlets
- Chicken Breast - 2 medium size ones
- All Purpose Flour / Maida - ½ cup
- Egg - 2
- Milk or Water - 2 tbsp
- Bread Crumbs - 1 cup or as needed
- Salt to taste
- Pepper to taste
- Oil - 4 to 6 tbsp for pan frying
How to Make Breaded Chicken Cutlets
- Take chicken breast in a board, cut it in the middle to divide it into two portion. Season it well with salt and pepper on both sides.
- Now season the flour and breadcrumbs with salt and pepper.
- Take egg in a bowl, add in water or milk and season with salt and pepper. Mix well and set aside.
- Now take the chicken and dredge it with flour on both sides, dip it in egg and coat it with breadcrumbs on both sides.
- Heat oil for pan frying, dop chicken in and pan fry for 4 to 5 mins till golden.
- Drain on to some paper towel and serve.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
Breaded Chicken Cutlets Recipe
Ingredients
- Chicken Breast - 2 medium size ones
- All Purpose Flour / Maida - ½ cup
- Egg - 2
- Milk or Water - 2 tblspn
- Bread Crumbs - 1 cup or as needed
- Salt to taste
- Pepper to taste
- Oil - 4 to 6 tblspn for pan frying
Instructions
- Take chicken breast in a board, cut it in the middle to divide it into two portion. Season it well with salt and pepper on both sides.
- Now season the flour and breadcrumbs with salt and pepper.
- Take egg in a bowl, add in water or milk and season with salt and pepper. Mix well and set aside.
- Now take the chicken and dredge it with flour on both sides, dip it in egg and coat it with breadcrumbs on both sides.
- Heat oil for pan frying, dop chicken in and pan fry for 4 to 5 mins till golden.
- Drain on to some paper towel and serve.
Video
Archana
Arthi, after slicing the breasts you would have to flatten it out by hammerring which will give a uniform size and great taste.
Archana
Arthi, after slicing the breasts you would have to flatten it out by hammerring which will give a uniform size and great taste.