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    Home

    Cheese Hotteok

    Last Updated On: Apr 14, 2025 by Aarthi

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    "Cheese Hotteok is a potato patties which is filled with cheese and pan fried. The patties itself is soft and cheesy."

    Cheese Hotteok

    Cheese Hotteok

    Cheese hotteok is a simple potato pancake stuffed with cheese. The potato is kneaded with some cornflour which holds the pancake together. The cheese inside the pancake is gooey and cheesy.

    Cheese Hotteok is

    • Cheesy
    • Easy to make
    • Requires just few ingredients
    • Very cheap to make
    • kids favourite
    • Healthy
    • tasty and addictive.

    Check out my Chicken Mandu

    Cheese Hotteok

    Table of Contents

    • What does Hotteok mean?
    • 📖 Recipe Card
    • Cheese Hotteok | Cheese Hotteok Recipe
    • Cheese Hotteok step by step pictures

    What does Hotteok mean?

    Hotteok sometimes called Hoeddeok, is a type of filled Korean pancake. It is a popular street food in South Korea. 
     
    Traditionally The dough for this is made from wheat flour, water, milk, sugar, and yeast. The dough is allowed to rise for several hours. Handful-sized balls of this stiff dough are filled with a sweet mixture, which may contain brown sugar, honey, chopped peanuts, and cinnamon. The filled dough is then placed on a greased griddle, and pressed flat into a large circle with a special tool with a stainless steel circle and wooden handle as it cooks.
     
    But this version is a potato and cheesy one.

    Cheese Hotteok

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    📖 Recipe Card

    Cheese Hotteok | Cheese Hotteok Recipe

    Cheese Hotteok is a delicious potato fritters filled with cheese and pan fried to crispy and golden,
    4.50 from 2 votes
    Print Pin Rate
    Prep Time: 5 minutes minutes
    Cook Time: 15 minutes minutes
    Total Time: 20 minutes minutes
    Servings: 6 servings
    Author: Aarthi

    Ingredients

    • Boiled Potatoes - 2
    • Salt to taste
    • Pepper to taste
    • Cornflour - 2 tblsp or as needed
    • Mozzarella Cheese as needed grated
    • Oil - 3 tblsp

    Instructions

    • Mash potatoes with salt and pepper.
    • Add in cornflour and mix well.
    • Take small portion of mix, flatten it. Fill with cheese and seal it.
    • Now heat a nonstick pan, place the patties and fry till golden brown on both sides.
    • Serve.

    Video

    YouTube video
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Cheese Hotteok step by step pictures

    1)Take boiled potatoes in a sauce pan.

    2)Mash well

    3)Add in salt

    4)Season with pepper

    5)Add in cornflour

    6)Mix well.

    7)Take small portion of ball.

    8)Flatten it

    9)Fill it with cheese

    10)Seal it.

    11)Seal 

    12)Flatten it.

    14)Form it into cutlet.

    15)heat oil in a pan

    16)Place potato fritters on it.

    17)Flip over and cook

    18)cook other side too.

    18)Serve

    Related Recipes

    • Jajangmyeon Recipe (Korean Black Bean Noodles)
    • Vegan Onigiri Recipe
    • Kimchi Recipe
    • Hotteok Recipe
    • Tteokbokki Recipe
    • Korean Rice Cake Recipe

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. YALINI M .

      at

      4 stars
      Hi Aarthi,
      Today tried the cheese hotteok receipe, came out very well,
      Thanks for sharing.

      Reply
    4.50 from 2 votes (1 rating without comment)

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