Chicken Uppu Kari Recipe - Kozhu Uppukari Recipe

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Chicken Uppu Kari Recipe - Kozhu Uppukari Recipe with step wise pictures.

Chicken uppu kari or Kozhi Uppu kari is a easy and tasty sidedish which can be made in few mins. It needs just basic ingredients and taste amazing.

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Chicken Uppu Kari Recipe

Aarthi

Chicken uppu kari or Kozhi Uppu kari is a easy and tasty sidedish which can be made in few mins. It needs just basic ingredients and taste amazing.

5 from 1 vote

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Prep Time 5 mins

Cook Time 40 mins

Total Time 45 mins

Course Main

Cuisine Indian

Servings 4 servings

Aarthi

Ingredients

  

1x2x3x

• ▢ Chicken - 500 grams cut into small pieces
• ▢ Ginger Garlic Paste - 1 tblsp + 1 tblsp
• ▢ Salt to taste
• ▢ Chilli Powder - 1 tblsp
• ▢ Garam masala powder - 2 tsp
• ▢ Turmeric powder - 1 tsp
• ▢ Coconut Oil - 4 tblsp
• ▢ Dry Red Chilli - 5 broken
• ▢ Curry Leaves - a handful
• ▢ Onion - 1 chopped
• ▢ Pepper powder - 1 tblsp
• ▢ Coriander leaves - ¼ cup chopped

Instructions

 

• ▢
  Take chicken, salt, ginger garlic paste, turmeric, chilli and garam masala powder in a pan. Add little water and cook till chicken is done.
• ▢
  Heat coconut oil in a pan, add in curry leaves, dry red chillies and fry for a min.
• ▢
  Add onions and ginger garlic paste and mix well.
• ▢
  Add chicken and toss well. Cook for 5 to 7 mins.
• ▢
  Add in pepper powder and mix well. Finally add coriander leaves too.
• ▢
  Serve.

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Pictorial:

1)Take Chicken in a earthern ware kadai

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2)Add salt

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3)Add ginger garlic paste

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4)Add in chilli power, turmeric powder and garam masala powder

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5)Add in water

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6)Mix well

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7)Cook till chicken is tender

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8)Now in the same pot, add in coconut oil

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9)Add in dry red chillies

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10)Add curry leaves

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11)Add in sliced onions

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12)Add some ginger garlic paste

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13)Mix well

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14)Add in cooked chicken

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15)Stir well

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16)Keep cooking and stiring for 5 to 6 mins

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17)Add in black pepper powder

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18)Add in coriander leaves

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19)Mix well

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20)Serve

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