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    Home » Recipes » Recent Recipes

    Wheat Bran Chapati Recipe | Bran Roti Recipe

    Last Updated On: Apr 6, 2025 by Aarthi

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    Wheat Bran Chapati with Step by Step pictures. Bran roti is simple but nutritious wholesome chapati recipe.

     

    Wheat Bran Chapati

     
    Bran chapati is a healthy recipe which taste great as well. This is great way of adding wheat bran in your diet. This chapati turns out so soft and taste really yummy too.
     
    Similar Recipes,
    Aloo Paratha
    Cabbage Paratha
    Radish Paratha
    Egg Paratha
    Rajma Paratha

    Hope you will give this a try and let me know how it turns out for you.

    How to Make Wheat Bran Chapati

    • Take wheat flour, bran and salt in a bowl and mix well.
    • Add warm water and knead to a soft dough.
    • Now set aside so the dough can rest for 15 mins. Divide it into equal balls.
    • Now roll the dough into a roti.
    • Place the roti on a hot pan, cook both sides till done.
    • Serve with drizzle of ghee.

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Wheat Bran Chapati | Bran Roti Recipe

    Wheat bran chapati recipe which is wholesome and nutritious. The bran roti taste healthy and delicious.
    3 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 15 minutes mins
    Total Time 25 minutes mins
    Course Main Course
    Cuisine Indian
    Servings 12 chapati

    Ingredients
      

    • Wheat Flour / Atta - 1 cup
    • Wheat Bran - 1 cup
    • Salt to taste
    • Warm Water as needed
    • Oil or Ghee for making roti

    Instructions
     

    • Take wheat flour, bran and salt in a bowl and mix well.
    • Add warm water and knead to a soft dough.
    • Now set aside so the dough can rest for 15 mins. Divide it into equal balls.
    • Now roll the dough into a roti.
    • Place the roti on a hot pan, cook both sides till done.
    • Serve with drizzle of ghee.
    Tried this Recipe
    Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Wheat Bran Chapati with Pictures

    take wheat flour in a bowl

     

    add salt

     

    wheat bran

     

    mix well

     

    add warm water

     

    knead to a soft dough

     

    divide it into equal balls

     

    roll it out

     

    place on heated pan

     

    cook till top gets cooked

     

    flip over

     

    press and cook

     

    done

     

    apply ghee over it and serve hot

     

    enjoy
     

     

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    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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      3 from 1 vote (1 rating without comment)

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    1. Hemal

      at

      Which bran (brand) you are using for roti

      Reply

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