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You are here: Home / Recent Recipes / Prawn Tawa Roast Recipe

Prawn Tawa Roast Recipe

April 26, 2020 By Aarthi 1 Comment

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Prawn Tawa Roast Recipe with step by step pictures.

Prawn tawa roast is a quick dish you could ever make with prawns. Not only it is easy to make but taste absolutely yummy. All you have to do is apply few masala on the prawns and then pan fry them in little oil so the masala actually gets brown and coats prawns well.

You can even call this recipe as prawn oil roast or prawn masala roast or prawn masala fry. But i found prawn tawa roast to be more apt for this recipe.

Prawn Chukka Masala Recipe – Prawn Masala Chukka Recipe

You can even marinate this prawn overnight as well. But i suggest you to marinate it for atleast 30 mins. I get mails from many viewers asking me why their prawns turn rubbery. I would say these following reasons.

How do you keep prawns from going rubbery?

1)Marinate the prawns atleast 30 mins.

2)Dont over cook the prawns. Prawns take less than 3 to 4 mins to full cook. So never over cook.

3)Always cook prawns on high heat so it stays soft.

Hope you will give this a try and let me know how it turns out for you.

Similar Recipes,

Prawn Fried Rice
Grilled Prawns
Prawn Fry
Tempura Prawns
Prawn Biryani
No Coconut Prawn Curry

Chilli Prawns

Prawn Tawa Roast Recipe

Masala coated prawn tawa fry which taste delicious with some hot rice. This spicy prawns are well seaoned and taste amazing.
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Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
servings
Course: Appetizer
Cuisine: Indian
Servings: 4 servings
Aarthi
Author: Aarthi

Ingredients

  • Prawn - 500 grams cleaned
  • Turmeric powder - 1 tsp
  • Salt to taste
  • Black Pepper powder - 2 tsp
  • Chilli Powder - 1 tblsp
  • Kashmiri chilli powder - 1.5 tblsp to 2 tblsp
  • Lemon juice - 2 tblsp or to taste
  • Garam masala powder - 1 tsp
  • Coconut Oil for frying
  • Curry leaves a handful

Instructions

  • Mix all ingredients except curry leaves.
  • Heat coconut oil in a pan.
  • Add prawns little at a time and cook for 2 mins on each side. By which time the prawns would be cooked and well browned.
  • Serve hot.
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Pictorial:

1)Take some cleaned prawns in a bowl

2)Add in turmeric powder and pepper powder

3)Add in chilli powder, kashmiri chilli powder

4)Add in garam masala powder and ginger garlic paste

5)Add salt to taste

6)Add in curry leaves

7)Add in lemon juice

8)Mix well. Leave to marinate for 30 mins

9)Heat coconut oil in a pan. Add prawns

10)Let it cook for 2 mins on each side

11)Flip over and cook for another 2 mins

12)Now the prawns are well fried

13)Serve

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Filed Under: Prawn Recipes, Prawn Recipes, Recent Recipes, Side Dishes

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Comments

  1. Supriya Kutty

    October 9, 2020 at 10:03 am

    5 stars
    I really enjoyed this recipe thank you so much for sharing this delicious recipe. Everybody in my family loves eating pron and so I was thinking to try it once and I am sure I will make a best one through your guide.Thank you so much for sharing.

    Reply

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Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

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