Kerala Prawn Fry Recipe with step by step pictures. This Kerala prawn roast recipe which taste so spicy and delicious. Eral Roast taste amazing.
Kerala Prawn Fry Recipe
Now off to the recipe. Hubby almost loves all seafood dishes. But this is his absolute favourite one. I have to share one more important thing with you all, can you guys believe that this is my first attempt of making a prawn dish. Actually speaking I have never ever touched a prawn. I was a bit scared when I thought of cleaning it, but it is so easy peasy to clean a prawn. I am planning to do a video on how to clean a prawn, so keep checking it.
Nowadays you can find prawns which are cleaned and frozen right for you in the market, you can use that too. Let's talk something about this recipe. There is nothing more to say than it is spicy, tangy, succulent, juicy and of course YUMMY. I hope you will love this as much my hubby did and tell me how it turned out for you.
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Table of Contents
📖 Recipe Card
Kerala Prawn Fry Recipe | Kerala Prawn Roast Recipe
Ingredients
- Prawns / Shrimp - 20 medium size ones Cleaned & Deveined
- Curry leaves - 1 spring
- Green Chilli - 2 chopped
- Coconut Oil - 2 tblspn
For Marination:
- Chilli powder - 2 tsp or to taste
- Turmeric powder / Manjal podi - 1 tsp
- Ginger Garlic Paste - 2 tblspn
- Salt to taste
- Lemon Juice - 2 tblspn
Instructions
- Take all your ingredients given for marination in a bowl and mix well.
- Add in the cleaned prawns and mix well. Let this marinate for 2 hours.
- Now heat coconut oil in a saute pan or frying pan.
- Add in curry leaves and green chilli to it and toss well.
- Now add in the marinated prawns and toss well so that it coats in the oil.
- It will start to leach out some water, but you keep stirring untill it gets dry and all the masala coats the prawn pieces.
- Now you are done.
- Serve it with some hot rice.
Kerala Prawn Fry Recipe Step by Step Pictures
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| Take all your ingredients |
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| Clean and Devein Prawns |
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| Now take all ingredients for marination in a bowl |
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| mix well |
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| add prawns to it |
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| and mix well... |
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| Let this marinate for 2 hours |
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| Heat some coconut oil in a pan till it is super hot |
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| add curry leaves and green chillies |
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| add in the prawns too |
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| toss well on high heat |
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| It will start to leave some water...But you keep stirring |
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| till the oil gets evaporated and the masala coats each prawn pieces |
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| WOW...Spicy Goodness |
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| Serve |
Akila
Mouthwatering
Mélange
Definitely yummy Aarthi...exotic !
Sunita
Wow, today I was thinking to make prawns, and here comes prawns recipe from you. Thank you so much for sharing this tasty prawn recipe.
faseela
lovely prawn preparation...
Princy Vinoth
i can smell the prawns and fresh aroma of curry leaves in them!lovely dish!
Hamaree Rasoi
Your first experiment with prawn has come out well...
Rumana Ambrin
Looks very delicious:)
zareena
mmmm..... looks yummy and delicious. Mouth watering dish..
Roshni
WoW Aarthi.. u have made it exactly as a kerala recipe...
Nisha
looks delicious
Suja Manoj
makes me drool,yummy prawns masala.
Priya
Want to have some, irresistible.
chitra
i used to add some coconut milk in the end.it will be super yummy.prawns are always great.you did a good job.
Saraswathi Tharagaram
Irresistible click..Super tempting prawn fry..
Cristina Deepu
looks so yummy...:)
tamilsasikitchen
Yummy Prawns...
Anonymous
What is the name of the leaf that u have kept the prawns ?I have heard about banana leaf , but this looks different
Aarthi
@AnonymousI am not sure about the name..But it is a leaf similar to banana leaf
Abha Jain
I made this today. First time I ever cooked prawns and it turned out to be perfect! Thank you!
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