Saamai Ulundu Kanji Recipe

July 31, 2015 By Aarthi 2 Comments

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Saamai Ulundu Kanji Recipe with step by step pictures. This recipe is quick to make breakfast porridge with millet rice and it tastes so good.

TABLE OF CONTENTS

1. 📖 Recipe

2. Saamai Ulundu Kanji Recipe | Millet Porridge Recipe

3. Saamai Ulundu Kanji Recipe Step by Step

Saamai Ulundu Kanji

Porridge / Kanji takes place atleast once in a week in my house. Normally it will be ulundu kanji or this wheat ulundu kanji. But I made this porridge yesterday and i loved it so much. Its been a while since i posted any millets recipes and many people has started asking me. I have already posted millets porridge before and this one is made with only samai. When i had this, i didn't miss my normal rice milk kanji and it tasted so yummy. You can have it with this thoran..

Ingredients for Saamai Ulundu Kanji

Samai Arisi / Little Millet Rice - 1 cup
Urad dal with Skin - 1 cup
Garlic - 10 cloves peeled
Fenugreek Seeds / Methi / Vendayam - ½ tsp
Salt to taste
Boiled Milk - ½ liter or as needed
Water - 5 cup

Hope you will give this a try and let me know how it turns out for you..

How to Make Saamai Ulundu Kanji

Wash rice and dal well. Take it in pressure cooker add all ingredients except milk and pressure cook for 3 whistle.
Simmer for 15 mins. Turn off the heat and let the steam go all by itself.
Open the cooker and mix well.
Add in milk and mix well.
Serve warm.

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📖 Recipe

Saamai Ulundu Kanji Recipe Step by Step

take all your ingredients

i used samai rice, you can use any millet

take urad dal in a bowl

add samai rice

wash well

drain them and add to a pressure cooker

cover with water

add garlic

fenugreek seeds goes in

add salt as well

mix well..cover and cook

now the dal and rice is cooked

add in boiled milk

mix well

Serve

Very healthy porridge

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About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

Comments

Elizabeth

at

Very healthy recipe. Got to try. Thanks for sharing.

Reply
Elizabeth

at

Very healthy recipe. Got to try. Thanks for sharing.

Reply