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    Home

    Onion Raita Recipe

    Last Updated On: Apr 14, 2025 by Aarthi

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    Onion Raita Recipe with step by step pictures . This is made with onion and Curd you can serve it for Briyani, Chapathi.

     

    Onion Raita

    Raitas make a great cooling and refreshing side dish for any spicy biryani, pulao..You can literally make raita with pretty much all veggies likes onions, carrots, beetroot, cucumber, mint or anything.  Raita is not at all difficult, it is just a combination of yogurt, fruits or veggies and few spices and fresh herbs..

    This is a raita which i made with onions, i added some chilli powder and cumin powder in this, to make it tasty and flavourful.

    Similar Recipes,
    Beetroot Raita
    Radish Raita
    Cucumber Raita
    Onion Tomato Raita
    Cherry Tomato Raita
    Spicy Mango Raita

    I hope you will give this a try and let me know how it turns out for you..

    Ingredients for Onion Raita 

    • Onions - 1 large chopped finely
    • Green Chillies - 1 chopped finely
    • Thick Unsour Curd / Yogurt - 2 cups (Recipe here)
    • Salt to taste
    • Sugar - 1 tsp
    • Chilli Powder - ½ tsp
    • Roasted Cumin Powder - 1 tsp
    • Coriander leaves - 3 tblspn finely chopped
     
     

    How to make Onion Raita  

    Take onions, chillies, salt and sugar in a bowl. Mix well, you can use your hands to mix well. Leave this to sit for 15 mins.
    Now whisk yogurt till smooth. Add onion mix in and add chilli and cumin powder. Add in coriander leaves and mix well.
    Serve with biryani or anything you like.

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

     

    Table of Contents

    • 📖 Recipe Card
    • Onion Raita Recipe - Onion Raita for Biryani - Pyaz Ka Raita Recipe
    • Onion Raita Recipe step by step pictures

    📖 Recipe Card

    Onion Raita Recipe - Onion Raita for Biryani - Pyaz Ka Raita Recipe

    Onion Raita Recipe with step by step pictures . This is made with onion and Curd you can servr it for Briyani, Chapathi
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    Prep Time: 10 minutes minutes
    Resting time: 15 minutes minutes
    Total Time: 25 minutes minutes
    Servings: 7

    Ingredients

    • 1 large chopped finely Onions
    • 1 chopped finely Green Chillies
    • 2 cups Recipe here Thick Unsour Curd / Yogurt
    • Salt to taste
    • 1 tsp Sugar
    • ½ tsp Chilli Powder
    • 1 tsp Roasted Cumin Powder
    • 3 tblspn finely chopped Coriander leaves

    Instructions

    • Take onions, chillies, salt and sugar in a bowl. Mix well, you can use your hands to mix well. Leave this to sit for 15 mins.
    • Now whisk yogurt till smooth. Add onion mix in and add chilli and cumin powder. Add in coriander leaves and mix well.
    • Serve with biryani or anything you like.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Onion Raita Recipe step by step pictures

     
    peel an onion and cut them in half
    slice like this
    and chop them pretty finely
    just like this
    take it in a bowl
    add in green chillies
    season with some salt and sugar
    mix well..You can use your hand to give a good mix.
    Leave this to rest for 15 mins
    now take thick unsour yogurt in a bowl..Recipe here
    whisk till smooth
    now take your onions
    add yogurt in
    add in chilli powder and little roasted cumin powder
    give a good mix
    add lots of freshly chopped coriander leaves
    mix well
    Serve
     
    • Radish Raita Recipe
    • Instant Mango Pickle Recipe
    • Onion Tomato Raita Recipe
    • Beetroot Raita Recipe
    • Pomegranate Raita Recipe
    • Beetroot Pachadi Recipe

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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