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You are here: Home / baked / Snickerdoodle Cookies Recipe

Snickerdoodle Cookies Recipe

June 19, 2015 By Aarthi 3 Comments

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I made this quite a few months back and i almost forgot about it. When i was going through my instagram i found this post and remembered, immediately i edited the post and sharing it with you all..

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Hope you will give this a try and let me know how it turns out for you..
Preparation Time : 15 mins
Baking Time : 7 to 10 mins
Makes : 15 to 18

Ingredients:
All Purpose Flour / Maida – 1.5 cups / 180 grams
Unsalted Butter – 120 grams Soft
Sugar – 3/4 cup / 150 grams
Cinnamon – 1/4 tsp
Nutmeg – 1/4 tsp
Baking Soda / Cooking Soda – 1/2 tsp
Salt a pinch
Egg – 1 large
Vanilla – 1/2 tsp
For Cinnamon Sugar:
Sugar – 1/4 cup
Cinnamon – 1 tsp
Nutmeg a pinch

(My one cup measures 240 ml)

Method:
Preheat oven to 220 Degree C. Line a baking tray with parchment and set aside.
Take butter in a sauce pan and melt it gently, set aside to cool.
Take flour, sugar, cinnamon, nutmeg, baking soda, salt and mix well. Make a well in the center and set aside.
Now take the butter and add in egg, vanilla in it and mix well.
Pour this over the dry ingredients and mix well.
Now in a plate, take sugar, cinnamon and nutmeg. Take the dough and divide into equal balls. Roll each one in the cinnamon sugar and arrange it in the baking tray leaving space between each one. Flatten it slightly.
Bake this for 7 to 8 mins. Remove it and let it cool for 10 mins. Remove it to a cooling rack and let it cool completely.
Store in a container.
Pictorial:
Take all your ingredients
Take butter in a sauce pan
melt it gently..Set aside till it gets cold
take flour in a bowl
Add in sugar
add in baking soda
and some salt
add in a pinch of nutmeg
and cinnamon
mix well
now take the cooled butter, add in vanilla
add in 1 egg
mix well
make a well in the dry ingredients
pour the egg butter mix in
mix well
it will come together easily
take a small portion
roll it into ball
take sugar in a plate
add little cinnamon
and some nutmeg
mix this up
this is your cinnamon sugar
take the ball
roll it out
line a tray with parchment or foil
arrange it 
leave space between them
flatten them
cookies are flattened..Time to bake
baked to perfection
Enjoy
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Filed Under: baked, cookies, nutmeg, Recent Recipes

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Comments

  1. Anonymous

    June 19, 2015 at 9:44 am

    Please give recipe of ginger biscuits!!!

    Reply
  2. Aarthi

    June 19, 2015 at 3:03 pm

    @Anonymouscheck this link
    https://www.yummytummyaarthi.com/2011/12/soft-ginger-cookies-christmas-special.html

    Reply
  3. Priya.G

    June 19, 2015 at 4:12 pm

    Aarthi pls post molten lava cookie & watermelon shaped cookie.

    Reply

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Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

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