• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Advertisers
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
  • Advertisers
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Advertisers
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home

    Thengai Paal Puli Kuzhambu Recipe

    June 22, 2020 By Aarthi Leave a Comment

    TwitterFacebook16PinterestTelegramWhatsAppYummly
    16
    SHARES
    Jump to Recipe Jump to Video Print Recipe

    Thengai Paal Puli Kuzhambu Recipe with step by step pictures. Coconut Milk Kuzhambu Recipe made with shallots, spices, tamarind.

    Thengai Paal Puli KuzhambuPin

    TABLE OF CONTENTS
    1. Thengai Paal Puli Kuzhambu Recipe (Coconut Milk Kuzhambu Recipe)
    2. Thengai Paal Puli Kuzhambu Recipe Step by Step Pictures

    Thengai Paal Puli Kuzhambu Recipe

    I love puli kuzhambu. The taste of puli kulambu is somewhat tangy, spicy and very flavourful. It is a perfect combination with rice.

    We are always looking for recipes to make everyday like kulambu, poriyal and side dishes for rice. This puli kulambu will become your favorite. It is easy to make and taste amazing.

    Similar Recipes,
    Puli Kulambu Podi
    Chettinad kulambu masala powder
    Chettinad Saiva Meen Kulambu
    Puli Kuzhambu
    Maa Vatral Kuzhambu
    Sundaikai Vathal Kuzhambu

    Thengai Paal Puli KuzhambuPin

    Hope you will give this a try and let me know how it turns out for you.

    How to Make Thengai Paal Puli Kuzhambu Recipe

    • Heat oil in a pan. Add in seasoning ingredients and let them sizzle.
    • Add in shallots, garlic,and cook for 2 mins.
    • Season with salt, spice powders and toast for 2 mins.
    • Add in tamarind water, water, and mix well.
    • Add in jaggery and cook on low heat for 10 mins.
    • Pour in coconut milk and mix well.
    • Serve with rice.

    Thengai Paal Puli KuzhambuPin

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Pin

    Thengai Paal Puli Kuzhambu Recipe (Coconut Milk Kuzhambu Recipe)

    Aarthi
    Spicy Thengai Paal Puli kuzhambu or Coconut Milk Puli kuzhambu taste amazing with some hot rice.
    4.50 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 30 mins
    Total Time 40 mins
    Course Main
    Cuisine Indian
    Servings 4 servings
    Aarthi

    Ingredients
      

    • Gingelly Oil - 4 tblsp
    • Mustard seeds / kaduku - 1 tsp
    • Urad dal / Ulundu paruppu - 1 tsp
    • Fenugreek seeds / Methi / Vendayam - ½ tsp
    • Cumin seeds - 1 tsp
    • Curry leaves a handful
    • Shallots / Sambar Onion - 10
    • Garlic - 10 cloves
    • Puli kulambu podi - 2 to 4 tblsp
    • Salt to tatse
    • Jaggery / Sugar - 1 tsp
    • Tamarind - 1 small lemon size
    • Thick Coconut Milk - 1 cup

    Instructions
     

    • Heat oil in a pan. Add in seasoning ingredients and let them sizzle.
    • Add in shallots, garlic,and cook for 2 mins.
    • Add in salt, spice powders and toast for 2 mins.
    • Add in tamarind water, water, and mix well.
    • Add in jaggery and cook on low heat for 10 mins.
    • Add in coconut milk and mix well.
    • Serve with rice.

    Video

    https://www.youtube.com/watch?v=5t6dA7iS1Y8
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Prevent your screen from going dark

     


    Thengai Paal Puli Kuzhambu Recipe Step by Step Pictures

    1)Heat oil in a kadai

    Pin

    2)Add in mustard seeds, urad dal, cumin seeds, fenugreek seeds and dry red chillies

    Pin

    3)Add in peeled shallots and garlic

    Pin

    4)Saute for a min

    Pin

    5)Cook till it is done

    Pin

    6)Add in pulikulambu masala. Recipe here

    Pin

    7)Saute for 1 to 2 mins

    Pin

    8)Add in tamarind puree

    Pin

    9)Add in water

    Pin

    10)Add salt

    Pin

    11)Add little sugar or jaggery to taste

    Pin

    12)Cook till it thickens

    Pin

    13)Add in thick coconut milk

    Pin

    14)Mix well

    Pin

    15)serve

    Pin Pin

    • Kanava Kuzhambu Recipe
    • Vendhaya Kuzhambu Recipe
    • Double Beans Puli kuzhambu Recipe
    • Vendakkai Pulikari Recipe
    • Spinach Pulikari Recipe
    • Maa Vathal Kuzhambu Recipe
    « Honey Banana Muffins Recipe
    Chicken Soba Noodles Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    BUY MY COOKBOOK

    MEET THE AUTHOR

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Homemade Tofu Recipe
    • Garam Masala Recipe
    • Galouti Kebab Recipe
    • Gulab Jamun Recipe

    As seen in

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog