A simple protein rich curry which is best with hot roti or rice….I love the spices which goes in this
So hope you all like it and let me know what you think…
Green Gram / Pacha payaru-1 cup
Coriander powder / Malli podi-1 tblspn
Red Chilli powder -1tsp
Turmeric powder / Manjal podi-1 tsp
Garam masala powder-1 tsp
Cumin seeds / Jeerakam-1 tsp
Salt to taste
Sugar -1 tsp
Coriander leaves/Cilantro for garnishing
Pressure cook dal till completely cooked…If you press it with your fingers it should get mashed…
Heat oil and ghee in a kadai..Crackle some cumin seeds..
Add in onions and cook till golden..
Add in all spice powders and mix well..
Throw in the tomatoes and cook till mushy..Add required amount of water and bring that to boil..
Add in the cooked dal and mix well..
Season with salt and sugar…Simmer this for 10 mins..
Garnish with cilantro and serve with roti or rice..
|Take all your ingrediants|
|Take your green gram dal|
|Pressure cook till mushy|
|Crackle cumin seeds|
|add in onions|
|and throw in spice powders|
|Add more spices|
|throw in tomatoes|
|Cover and cook till….|
|Add some water|
|Now goes the cooked dal…|
|Season with some salt and sugar|
|Simmer for a while|
|Garnish with cilantro|
|Best with roti…|