If you need a quick appetizer for unexpected guest then this dish comes in handy..This can be made in minutes..As long as you have bread and cheese you can go with the flow..
This recipe is really a flexible ,you can add any thing to the stuffing..I am just giving you a guideline,You can be as creative as you like..
This is great for kids,if you make this and give them after they arrive from school..I can promise that you will be the best mom..
So without any more explanation here you go for the step by step recipe with pictures...
Recipe Source:Sanjeev Kapoor CookBook
Oil for shallow frying
Mozarella Cheese- ½ cup
Onion- ½ a small one finely chopped
Green chilli-2 chopped finely
Coriander leaves / Cilantro-3 tblspn chopped finely
Salt to taste
Mix the ingrediants given for the stuffing together..Set this aside for a moment..
Take a bread slice and remove its crust off...Now dip this in water not more than 10 sec and gently squeeze to remove all water...
Place it on the work surface...Spoon some filing over the center of the bread..
Start rolling..If it breaks up, Don’t worry use your fingers to join everything together..
Now fry this roll in hot oil till golden on all sides..
Remove on a paper towel...Serve hot with ketchup...
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|Take all your ingrediants|
|add your filling ingrediants in a bowl|
|throw in lots of cheese|
|mix well..I love this star spoon|
|Remove the crust from your bread|
|Take a bowl full of water|
|Dip the bread in water..|
|Squeeze all the water by your hand|
|place the stuffing in the middle|
|roll it firmly|
|all rolled and ready to hit the fire|
|fry in oil|
|till golden brown|
|drain and set aside|
|Serve hot with ketchup|
|Want a peek inside..Can you see how gooey it is..|