Dec 31, 2016

No Bake Biscuit Cake Recipe - No Bake Biscuit Cream Cake Recipe


I have made a version of biscuit cake on this blog. But this one is very easy to make. It is a simple assembly job and even kids can do it.

Similar Recipes
Biscuit Ball
Pineapple Biscuit Pudding
No Bake Biscuit Pudding
Biscuit Cake



This recipe calls for just biscuit and buttercream. Just assemble it and chill it for few hours. Thats it.



Hope you will give this a try and let me know how it turns out for you.



Preparation Time : 15 mins
Chilling Time : 2 hours
Serves: 5 to 6

Ingredients:

Butter - 50 grams
Icing Sugar - 1.5 cup
Cocoa Powder - 1 tblspn
Vanilla Essence - 1 tsp
Milk - 1 tblspn + as needed
Biscuits - 20 to 25
Chocolate Sprinkles as needed

Method:

Take butter and icing sugar in a bowl and whisk till creamy. Add vanilla and 1 tblspn milk and mix well.

Now take milk in a bowl. Dip the biscuit in milk and arrange it in a parchment lined plate.

You can do as much length as you wish.

Now spread a layer of the buttercream.

Now arrange another layer of biscuit and repeat with the buttercream.

Now to the remaining buttercream, add in cocoa powder and mix well.

Spread this on the outside of the cake and sprinkle with chocolate sprinkles.


Put this in fridge for 2 hours.

Slice and serve.



Pictorial:
take all your ingredients


first lets make the buttercream, take butter


cream well


add icing sugar


cream well


add remaining icing sugar


cream well


add little milk


add some vanilla


mix well


lay a sheet of parchment on the plate


take your biscuits


dip it lightly in milk


like this


arrange it in the plate


spread some icing


spread evenly


arrange another layer of biscuits


more icing


repeat like this


i did 4 layers


now to the remaining buttercream


add cocoa powder


mix well


spread this on top of the biscuit


cover completely


sprinkle with chocolate semiya


chill for couple of hours


Serve

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