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    Home

    No Bake Biscuit Cake Recipe - No Bake Biscuit Cream Cake Recipe

    November 2, 2021 By Aarthi Leave a Comment

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    No Bake biscuit cake is a easy fun recipe which you can make with kids. Biscuits is layered between buttercream and frosted completely. This is similar to my chocolate biscuit cake .

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    TABLE OF CONTENTS
    1. How to Make No Bake Biscuit Cake
    2. No Bake Biscuit Cake
    3. No Bake Biscuit Cake Step by Step Pictures

    No Bake Biscuit Cake Recipe

    I have made a version of biscuit cake on this blog. But this one is very easy to make. It is a simple assembly job and even kids can do it.

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    This recipe calls for just biscuit and buttercream. Just assemble it and chill it for few hours. Thats it.

    How to Make No Bake Biscuit Cake

    • Take butter and icing sugar in a bowl and whisk till creamy. Add vanilla and 1 tblspn milk and mix well.
    • Now take milk in a bowl. Dip the biscuit in milk and arrange it in a parchment lined plate.
    • You can do as much length as you wish.
    • Now spread a layer of the buttercream.
    • Now arrange another layer of biscuit and repeat with the buttercream.
    • To the remaining buttercream, add in cocoa powder and mix well.
    • Spread this on the outside of the cake and sprinkle with chocolate sprinkles.
    • Put this in fridge for 2 hours.
    • Slice and serve.
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    Hope you will give this a try and let me know how it turns out for you.

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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    No Bake Biscuit Cake

    No bake cake made using biscuits and frosting. This dessert is delicious and is easy to make.
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 2 hrs
    Total Time 2 hrs 15 mins
    Course Dessert
    Cuisine American
    Servings 4 servings
    Calories 300 kcal

    Ingredients
      

    • Butter - 50 grams
    • Icing Sugar - 1.5 cup
    • Cocoa Powder - 1 tblspn
    • Vanilla Essence - 1 tsp
    • Milk - 1 tblspn + as needed
    • Biscuits - 20 to 25
    • Chocolate Sprinkles as needed

    Instructions
     

    • Take butter and icing sugar in a bowl and whisk till creamy. Add vanilla and 1 tblspn milk and mix well.
    • Now take milk in a bowl. Dip the biscuit in milk and arrange it in a parchment lined plate.
    • You can do as much length as you wish.
    • Now spread a layer of the buttercream.
    • Now arrange another layer of biscuit and repeat with the buttercream.
    • Now to the remaining buttercream, add in cocoa powder and mix well.
    • Spread this on the outside of the cake and sprinkle with chocolate sprinkles.
    • Put this in fridge for 2 hours.
    • Slice and serve.

    Video

    Nutrition Facts
    No Bake Biscuit Cake
    Amount Per Serving (1 servings)
    Calories 300
    * Percent Daily Values are based on a 2000 calorie diet.
    Keyword no bake, no bake cake
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    No Bake Biscuit Cake Step by Step Pictures

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    take all your ingredients
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    first lets make the buttercream, take butter
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    cream well
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    add icing sugar
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    cream well
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    add remaining icing sugar
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    cream well
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    little milk
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    add some vanilla
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    mix well
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    lay a sheet of parchment on the plate
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    take your biscuits
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    dip it lightly in milk
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    like this
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    arrange it in the plate
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    spread some icing
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    spread evenly
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    arrange another layer of biscuits
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    more icing
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    repeat like this
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    i did 4 layers
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    now to the remaining buttercream
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    add cocoa powder
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    mix well
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    spread this on top of the biscuit
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    cover completely
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    sprinkle with chocolate semiya
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    chill for couple of hours
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    Serve

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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