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    Home

    Coconut Ladoo Recipe

    August 10, 2022 By Aarthi 28 Comments

    Jump to Recipe Jump to Video Print Recipe

    Coconut Ladoo Recipe with step by step pictures. This Nariyal laddu is made using coconut, condensed milk and ghee. Simple nariyal ke laddu which is easy to make and taste amazing.

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    TABLE OF CONTENTS
    1. About Coconut Ladoo Recipe
    2. Coconut Ladoo Recipe | Nariyal Laddu Recipe | Nariyal Ke Laddu Recipe
    3. Coconut Ladoo Recipe step by step pictures

    Coconut Ladoo Recipe

    Ladoos, my favorite sweets of all time. You can make it with of course anything. Any powders from wheat flour, gram flour or anything. I have quite a few ladoo recipes in my blog. My favorite kind of ladoos is motichoor ladoos. I made this ladoo around diwali, but i didn't get anytime to post this, so now i am posting it..I have one more ladoo recipe to post too.

    About Coconut Ladoo Recipe

    This ladoo is so simple to make, just take few minutes to whip up. But the taste is just phenomenol. The condensed milk makes it just wow. In my opinion condensed milk is one of the most versatile ingredient to have on hand. Because you could whip up many sweets with that. Check out my 10 min palkova recipe, which i made using that.

    Ingredients for Making Coconut Ladoo

    • Coconut - 2 cup ( I used fresh, you can use desiccated coconut too)
    • Condensed Milk - 1 cup 
    • Almond - ¼ cup powdered
    • Ghee or Butter - 1 tblspn + for greasing hands
    • Desiccated Coconut for rolling
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    How to Make Coconut Ladoo Recipe

    Step 1:

    Take fresh coconut in a dry kadai and toast them for 3 mins. If using dry toast them for a min.

    Step 2:

    Now add in condensed milk and mix well.  Add in almond powder, ghee and mix well. Keep cooking for 5 to 10 mins till it leaves the sides. Once it started leaving, remove it to a bowl. Allow to cool down.

    Step 3: 

    Now grease your hands with some ghee. Shape this into small ladoos. Now take desiccated coconut in a plate. Roll the ladoos in the coconut till it is coated. 

    Step 4:

    Place it in an air tight container and Store in fridge for a good 2 hours. Remove it before 30 mins from the fridge before serving.

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    Coconut Ladoo Recipe | Nariyal Laddu Recipe | Nariyal Ke Laddu Recipe

    Coconut Ladoo Recipe with step by step pictures. This Nariyal laddu is made using coconut, condensed milk and ghee. Simple nariyal ke laddu which is easy to make and taste amazing.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 15 mins
    Total Time 25 mins
    Course Dessert
    Cuisine Indian
    Servings 12 ladoos
    Calories 157 kcal

    Ingredients
      

    • 2 cup Coconut I used fresh, you can use desiccated coconut too
    • 1 cup Sweetened Condensed Milk
    • ¼ cup Almonds powdered
    • 1 tbsp Ghee for greasing hands
    • Desiccated Coconut for rolling

    Instructions
     

    • Take fresh coconut in a dry kadai and toast them for 3 mins. If using dry toast them for a min.
    • Now add in condensed milk and mix well.
    • Add in almond powder, ghee and mix well.
    • Keep cooking for 5 to 10 mins till it leaves the sides.
    • Once it started leaving, remove it to a bowl. Allow to cool down.
    • Now grease your hands with some ghee. Shape this into small ladoos.
    • Now take desiccated coconut in a plate. Roll the laddu in the coconut till it is coated.
    • Place it in an air tight container and Store in fridge for a good 2 hours.
    • Remove it before 30 mins from the fridge before serving.

    Video

    Notes

    • If you are using fresh grated coconut, They will be in big grates. So i suggest you to take them in a blender and pulse them for a few mins till it is crushed into small tiny bits.
    • Adjust the condensed milk as per your taste.
    • Rolling the laddu in desiccated coconut is optional.
    • You could add cashew powder or any of your favourite nut powders.
    • Store in fridge for a 2 hours, so it gets little hard and sets a little.
    • Always serve this at room temperature or little cold.
    • You can keep this in fridge for upto a week.
    Nutrition Facts
    Coconut Ladoo Recipe | Nariyal Laddu Recipe | Nariyal Ke Laddu Recipe
    Amount Per Serving (1 servings)
    Calories 157 Calories from Fat 81
    % Daily Value*
    Fat 9g14%
    Saturated Fat 6g38%
    Trans Fat 0.001g
    Polyunsaturated Fat 1g
    Monounsaturated Fat 2g
    Cholesterol 12mg4%
    Sodium 35mg2%
    Potassium 164mg5%
    Carbohydrates 17g6%
    Fiber 2g8%
    Sugar 15g17%
    Protein 3g6%
    Vitamin A 68IU1%
    Vitamin C 1mg1%
    Calcium 82mg8%
    Iron 0.5mg3%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Coconut Ladoo Recipe step by step pictures

     
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    Take all your ingredients

     

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    Take coconut in a dry kadai

     

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    Roast it till light golden

     

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    Add in condensed milk

     

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    Pour it out

     

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    Mix well

     

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    Add in almond powder

     

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    mix well

     

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    Add ghee

     

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    Mix well till it leaves sides

     

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    Remove it to a bowl, let it cool down

     

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    Take some desiccated coconut in a plate

     

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    Grease your hands

     

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    Shape balls from the mix

     

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    Add done

     

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    Place it over the coconut

     

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    Roll till it is coated in coconut

     

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    Done

     

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    Serve

     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    • Urad Dal Ladoo Recipe
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    • Motichoor Ladoo Recipe
    • Rava Ladoo Recipe
    « Rava Ladoo Recipe
    Chilli Garlic Momos Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Marisa G

      at

      Hi, Aarthi, long time we don't visit each other, but be sure, I follow your posts.
      I love this recipe and I'm sure I'll prepare it after Christmas. Have a goood weekend. Cheers from Valencia

      Reply
    2. Tamilarasi Sasikumar

      at

      That looks simple & tasty...Love it...

      Reply
    3. Maha Gadde

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      Very yummy n easy laddus..

      Reply
    4. xinex

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      Looks delicious! Do you know where I can get almond powder? Is it in the grocery baking section?...Christine

      Reply
    5. chitra

      at

      mouth watering aarthi. yummy ladoos

      Reply
    6. Aarthi

      at

      @xinex Yes it will be available. But i powdered my own badam to make powdered almond.

      Reply
    7. ELel

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      I love the recipes like this: simple, but very very good!

      Reply
    8. silby

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      Hi.........seems very good recipe.sure will try .. thanks ......

      Reply
    9. Anonymous

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      Can this recipe be made without condensed milk? What can be an alternative for that?

      Reply
    10. Aarthi

      at

      @AnonymousNo condensed milk is a important ingredients in thos ladoos..

      Reply
    11. Anonymous

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      Hi aarthi how long we cn storage the ladoo?

      Reply
    12. Aarthi

      at

      @AnonymousYou can store this in fridge upto a week

      Reply
    13. Soumya S

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      Hi Aarti
      Thank you for these quick and easy sweet recepies.Very helpful for working mom's like me.

      Reply
    14. Sandhya G.

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      can we use fresh coconut for rolling the ladoos ?

      Reply
    15. Aarthi

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      @Sandhya G.u can use, but it wont stay good for more days..

      Reply
    16. Anonymous

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      I just made it n it s mixure tastes so yummy rich n creamy..Thanks a lot for the sweet n simple recipe.

      Reply
    17. bharti kaushik

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      Thanks aarthi for this yummy lodoos

      Reply
    18. Anonymous

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      Dont we nedd to add any suger in these ladoos.

      Reply
    19. Aarthi

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      @Anonymousdont need to add sugar, condensed milk give the sweetness

      Reply
    20. Sukanya

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      Can it be made without the nut powder ??

      Reply
    21. Aarthi

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      @Sukanyayes u can make it without nut powder

      Reply
    22. Priya K

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      Hi,
      There is no sweetening content added. what will it taste like???

      Reply
    23. Aarthi

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      @Priya Kthe condensed milk is sweetened one..so it is enough

      Reply
    24. Rachna

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      Pls suggest a receipe for kaju katri.

      Reply
    25. Anonymous

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      How much ghee are we supposed to add

      Reply
    26. Anonymous

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      The mixture turned out too soft....so i heated it again....where i went wrong?

      Reply
    27. Anonymous

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      The mixture turned out too soft....so i heated it again....where i went wrong?

      Reply
    28. Ambika

      at

      1 cup equals to ????

      Reply

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