Basic Cheese Sauce Recipe with step by step pictures. This fabulous creamy homemade cheese sauce is one of the quickest, easiest sauces to make.
Check out, How this cheese sauce is transferred into a molten cheese center in my Dominos Cheese Burst Pizza..
Basic Cheese Sauce
This is a simple cheese sauce which i made for my attempt in trying dominos cheese burst pizza. This sauce is perfect one for that, but it taste great when served as a dipping sauce for boiled veggies, chips or anything.
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Ingredients for Basic Cheese Sauce
- Cheese - 1 cup grated ( I used cheddar)
- Milk - ¾ cup
- Cornflour / Cornstarch - 1 tbsp
- Salt to taste
There is so many version of cheese sauce you can make. This one is a very basic version. Will share my different version soon.
Hope you will give this a try and let me know how it turns out for you..
How to Make Basic Cheese Sauce
- Grate cheese in a bowl and sprinkle cornflour over it. Toss well and set aside.
- Bring milk to a boil in a sauce pan.
- Add in the cheese and mix well slowly on low heat. It will melt and gets smooth.
- Add salt if needed.
- Serve as dipping sauce or cheese spread for sandwiches or stuffing in pizza.
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I USED THIS SAUCE IN MYCHEESE BURST PIZZA
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Basic Cheese Sauce Recipe
Basic Cheese Sauce Recipe with step by step pictures. This fabulous creamy homemade cheese sauce is one of the quickest, easiest sauces to make.
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Servings: 1 cup
Calories: 531kcal
Ingredients
- 1 cup grated Cheese I used cheddar
- ¾ cup Milk
- 1 tbsp Cornflour / Cornstarch
- Salt to taste
Instructions
- Grate cheese in a bowl and sprinkle cornflour over it. Toss well and set aside.
- Bring milk to a boil in a sauce pan.
- Add in the cheese and mix well slowly on low heat. It will melt and gets smooth.
- Add salt if needed.
- Serve as dipping sauce or cheese spread for sandwiches or stuffing in pizza.
Video
Nutrition
Serving: 1g | Calories: 531kcal | Carbohydrates: 21g | Protein: 36g | Fat: 34g | Saturated Fat: 19g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 109mg | Sodium: 1820mg | Potassium: 459mg | Sugar: 9g | Vitamin A: 1161IU | Calcium: 1109mg | Iron: 0.5mg
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sutapa Purkayastha
Can I use amul processed cheese ?
Aarthi
@sutapa Purkayasthayes u can use, but make sure you heat it on very low heat
Anonymous
The recipes that you leave here are mind blowing..it helps a lot specially the pictures are very helpful...when I'm in search of a New recipe, I make sure I first come to your blog..thank you so much...you are a great cook
Deepthi Kumar
Aarthi ur recipes are simply superb..no words to describe.I am a great fan of u..I have a small clarification in this cheese sauce.Can we refrigerate and use this sauce?If so for how many days?
Aarthi
@Deepthi Kumaryes u can store this for 2 to 4 days
pooja arora
mam aap mujhe ye bata sakti h ki isme kon c chees use karte hai
mozereila cheez ya chees cubes
pooja arora
mam aap mujhe ye bata sakti h ki isme kon c chees use karte hai
mozereila cheez ya chees cubes
Anonymous
@pooja arora
ismein cheddar cheese use kiya hai
nadia kohli
hi aarthi..
thanks for the amazing stuff as always..plz suggest can we Mozzarella Cheese in place of cheddar?
Aarthi
@nadia kohliyes u can use
Anonymous
Wndrful
Anitha Govind
My cheese is not melting properly.May I know what brand are you using for pizza?
Heena Sharma
Hlo osam recipe isko kab tak use kr sakte h