• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home

    Besan Ka Halwa Recipe

    Published: Jul 20, 2022 | Last Updated On: Jul 20, 2022 by Aarthi

    XFacebook3PinterestTelegramWhatsAppYummly
    3
    SHARES
    Jump to Recipe Jump to Video Print Recipe

    Besan Ka Halwa Recipe with step by step pictures. Delicious Besan ka halwa is made with gram flour, ghee, sugar and nuts. This makes a perfect sweet for any festive occasions.

    TABLE OF CONTENTS
    1. 📖 Recipe Card
    2. Besan Ka Halwa Recipe | Besan Halwa Recipe | Gram Flour Halwa Recipe
    3. Besan Ka Halwa Recipe step by step pictures

    Pin

    Besan Ka Halwa

    This is an easy halwa made with gram flour and jaggery. You need a handful of ingredient to make this and it taste really delicious. I made this to add it in my holi recipe list..I hope you will try this out for this holi or any occasion.

    Ingredients for Besan Ka Halwa

    • Gram Flour / Besan / Kadalai Mavu - 1 cup
    • Jaggery / Sarkarai /Gur  - ½ cup grated or use powdered one
    • Ghee / Clarified Butter - ½ cup
    • Milk - 1 cup
    • Cashews , Almonds, Kishmish - 4 to 5 tbsp

    Similar Recipes,
    Wheat Halwa
    Custard Powder Halwa
    Badam Halwa
    Kasi Halwa
    Cornflour Halwa
    Karachi Halwa

     
    Pin
     
    Hope you will give this a try and let me know how it turns out for you.

    How to make Besan Ka Halwa

    1. Heat a nonstick pan, add in gram flour and roast on a medium heat till it darkens in colour and the raw smell leaves completely off. It will take around 8 to 10 mins.
    2. Now add in jaggery and mix well. Stir fry this for 2 mins or so.
    3. Now add in ghee and mix well. Cook this for 2 mins or so..
    4. Now add in milk and mix well so no lumps are formed.
    5. Now Keep cooking this till it thickens and leaves the sides.
    6. Now heat a tbsp of ghee and fry all the nuts and dried fruits in it. Now add it into the halwa and mix well.
    7. Serve warm.
     
    Pin

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    📖 Recipe Card

    Pin

    Besan Ka Halwa Recipe | Besan Halwa Recipe | Gram Flour Halwa Recipe

    Besan Ka Halwa Recipe with step by step picture. This is made with Gram Flour ,Jaggery ,Ghee, Milk and Dry Fruits
    5 from 1 vote
    Print Pin Rate
    Prep Time: 5 minutes minutes
    Cook Time: 30 minutes minutes
    Total Time: 35 minutes minutes
    Servings: 6 servings
    Calories: 304kcal

    Ingredients

    • 1 cup Gram Flour / Besan / Kadalai Mavu
    • ½ cup grated or use powdered one Jaggery / Sarkarai / Gur
    • ½ cup Ghee / Clarified Butter
    • 1 cup Milk
    • 4 to 5 tblspn Cashews Almonds, Kishmish

    Instructions

    • Heat a nonstick pan, add in gram flour and roast on a medium heat till it darkens in colour and the raw smell leaves completely off. It will take around 8 to 10 mins.
    • Now add in jaggery and mix well. Stir fry this for 2 mins or so.
    • Now add in ghee and mix well. Cook this for 2 mins or so..
    • Now add in milk and mix well so no lumps are formed.
    • Now Keep cooking this till it thickens and leaves the sides.
    • Now heat a tblspn of ghee and fry all the nuts and dried fruits in it. Now add it into the halwa and mix well.
    • Serve warm.

    Video

    Nutrition

    Serving: 1servings | Calories: 304kcal | Carbohydrates: 30g | Protein: 6g | Fat: 18g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 43mg | Sodium: 29mg | Potassium: 230mg | Fiber: 2g | Sugar: 21g | Vitamin A: 74IU | Calcium: 65mg | Iron: 1mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Join us on FacebookFollow us on Facebook
    Share by Email Share on Facebook

    Besan Ka Halwa Recipe step by step pictures

     
    Pin
    Take all your ingredients
    Pin
    In a dry nonstick pan, take gram flour
    Pin
    roast it on a low heat till it darkens and the raw smell leaves
    from it..It will take around 10 mins
    Pin
    add in jaggery, i used powdered jaggery
    Pin
    stir fry for few mins
    Pin
    now it is well mixed up
    Pin
    add in ghee
    Pin
    mix well and cook for a min or so
    Pin
    add in milk
    Pin
    mix well
    Pin
    cook till no lumps are formed
    Pin
    it will slowly leave the sides of the pan
    Pin
    Now heat a tblspn of ghee in a small pan
    Pin
    add in nuts and dry fruits
    Pin
    fry them till golden
    Pin
    add it in the halwa
    Pin
    mix well
    Pin
    as it cools it will get fluffy
    Pin
    serve
     
     
    • Easy Bread Halwa Recipe
    • Carrot Halwa Recipe
    • Tirunelveli Halwa Recipe
    • Coconut Halwa Recipe
    • Chakka Varattiyathu Recipe
    • Kasi Halwa Recipe
    XFacebook3PinterestTelegramWhatsAppYummly
    3
    SHARES
    « Methi Mathri Recipe
    Methi Poori Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating





    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    MEET THE AUTHOR

    Pin

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Shortbread Cookies Recipe
    • Aloo Paratha Recipe
    • Traditional Fruit Cake Recipe
    • Plum Cake Recipe

    As seen in

    Pin

    BUY MY COOKBOOK

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog