Quadruple Chocolate Brownies Recipe

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Quadruple Chocolate Brownies 

I have been baking quite a lot of cakes, cupcakes, muffins and other baked goodies..But i completely forgot about brownies. It is one of my favourite baked goodies. Long back, i used to bake quite a lot of brownies recipes but somehow i totally forgot about it. No worries, now i am in complete baking spirit and i baked three variety of brownies in a row and each and everyone hit the spot.

This is quite an indulgent brownie recipe. It calls for three variety of chocolate bar dark, white and milk. And it has an additional cocoa powder in this recipe. So it is a quadruple chocolate brownie recipe. Even a single addition of chocolate makes everything taste great, then think how a four times chocolate taste like..This is quite a rich one perfect for parties, but i won't complain if you make it as a treat for yourselves..I made this to take it to a friend of mine and she loved it.

Ingredients for Quadruple Chocolate Brownies

• Unsalted Butter - 185 grams
• Dark Chocolate - 185 grams chopped
• All Purpose Flour / Maida - ¾ cup / 90 grams
• Cocoa Powder - ½ cup / 40 grams
• Eggs - 3
• Sugar - 11/4 cup / 250 grams
• White Chocolate - ½ cup chopped
• Milk Chocolate - ½ cup chopped 

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How to Make Quadruple Chocolate Brownies

1. Preheat oven to 180 degree C.
2. First step, take a 20 cm square baking pan, line it with parchment paper and grease the sides and bottom with oil or butter really well.
3. Take butter in a sauce pan and melt it down on medium heat. Take it and add in chopped dark chocolate and keep mixing till it melts. Set aside to cool.
4. Take flour, cocoa in a sifter and sieve it well. Set aside.
5. Take eggs, sugar in a bowl and use a beater to whip till foamy and pale.
6. Now add in chocolate mix and mix well.
7. Add in the flour and cocoa mix in and fold gently.
8. Add in the chopped milk and white chocolate and mix well.
9. Pour this into the prepared pan and bake this for 55 to 60 mins.
10. Remove this from oven and let it cool for a good 2 to 3 hours.
11. Now remove from tray and cut into squares.
12. Serve

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Quadruple Chocolate Brownies Recipe

Quadruple Chocolate Brownies Recipe with Step by Step Pictures. Fudgy moist chocolate brownies which has 4 times chocolate in it.

5 from 1 vote

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Prep Time 10 mins

Cook Time 45 mins

Total Time 55 mins

Course Dessert

Cuisine American

Servings 8 servings

Ingredients

  

1x2x3x

• ▢ Unsalted Butter - 185 grams
• ▢ Dark Chocolate - 185 grams chopped
• ▢ All Purpose Flour / Maida - ¾ cup / 90 grams
• ▢ Cocoa Powder - ½ cup / 40 grams
• ▢ Eggs - 3
• ▢ Sugar - 11/4 cup / 250 grams
• ▢ White Chocolate - ½ cup chopped
• ▢ Milk Chocolate - ½ cup chopped

Instructions

 

• ▢
  Preheat oven to 180 degree C.
• ▢
  First step, take a 20 cm square baking pan, line it with parchment paper and grease the sides and bottom with oil or butter really well.
• ▢
  Take butter in a sauce pan and melt it down on medium heat. Take it and add in chopped dark chocolate and keep mixing till it melts. Set aside to cool.
• ▢
  Take flour, cocoa in a sifter and sieve it well. Set aside.
• ▢
  Take eggs, sugar in a bowl and use a beater to whip till foamy and pale.
• ▢
  Now add in chocolate mix and mix well.
• ▢
  Add in the flour and cocoa mix in and fold gently.
• ▢
  Add in the chopped milk and white chocolate and mix well.
• ▢
  Pour this into the prepared pan and bake this for 55 to 60 mins.
• ▢
  Remove this from oven and let it cool for a good 2 to 3 hours.
• ▢
  Now remove from tray and cut into squares.
• ▢
  Serve

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

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Quadruple Chocolate Brownies Step by Step

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Take all your ingredients