Carrot Popsicle Recipe

Carrot Popsicle Recipe with step by step pictures. Healthy and nutritious carrot popsicle recipe which is super easy to make and taste amazing.

Simple Carrot Popsicles Recipe

Carrot Popsicle Recipe is an easy recipe which taste amazing and is easy to make. Kids will love this recipe for sure.

About Carrot Popsicles Recipe

Super refreshing and easy popsicle recipe which can be made in minutes. This popsicles is so delicious and can be made easily. I love making popsicles during this hot weather. My mom is a fan of my popsicles so i try to make it often. Since i am in a popsicle making mood. She started demanding many popsicle recipes to me.

Video for Carrot Popsicles Recipe

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Ingredients for Carrot Popsicles

Carrot popsicles is made with just 3 ingredients. Just add the ingredients in blender and puree till smooth. 

Carrots - Use cooked carrots, steamed carrots is used for maximum nutrients.

Condensed milk - sweetened condensed milk adds sweetness as well as creaminess.

Milk - Adding milk makes the popsicles creamy. 

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Carrot Popsicle Recipe | Popsicles Made with Carrots

Aarthi

Carrot Popsicle recipes is a delicious dessert for kids. It is healthy, tasty and so easy to make. Carrot Popsicle Recipe for Summer.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 10 minutes mins

Total Time 20 minutes mins

Course Dessert

Cuisine Indian

Servings 8 servings

Calories 74 kcal

Ingredients

  

1x2x3x

• ▢ 2 Carrot (cooked)
• ▢ Sugar to taste
• ▢ ¼ cup Sweetened Condensed Milk
• ▢ 2 cups Milk

Instructions

 

• ▢
  Take all ingredients in a blender and puree till smooth.
• ▢
  Pour it into popsicle mould and freeze overnight.
• ▢
  Run the mould under tap water and unmould. Serve.

Video

Notes

• You can steam carrots in a steamer and use in the popsicles.
• Add in more sweetened condensed milk and skip adding sugar.
• Popsicles can be stored in freezer for upto 2 to 4 weeks.
• Beetroots instead of carrots can be used.  

Nutrition

Nutrition Facts

Carrot Popsicle Recipe | Popsicles Made with Carrots

Serving Size

 

1 servings

Amount per Serving

Calories

74

% Daily Value*

Fat

 

3

g

5

%

Saturated Fat

 

2

g

13

%

Polyunsaturated Fat

 

0.1

g

Monounsaturated Fat

 

1

g

Cholesterol

 

11

mg

4

%

Sodium

 

46

mg

2

%

Potassium

 

176

mg

5

%

Carbohydrates

 

10

g

3

%

Fiber

 

0.4

g

2

%

Sugar

 

9

g

10

%

Protein

 

3

g

6

%

Vitamin A

 

2672

IU

53

%

Vitamin C

 

1

mg

1

%

Calcium

 

107

mg

11

%

Iron

 

0.1

mg

1

%

* Percent Daily Values are based on a 2000 calorie diet.

Tried this recipe? Mention @yummytummyaarthi or tag #yummytummyaarthi!

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Carrot Popsicles Recipe Step by Step Pictures

1)Take all your ingredients

2)You need some boiled carrots

3)Take boiled carrots in a blender, add in milk, sugar and condensed milk

4)Grind to smooth puree

5)Pour the mix in mould

6)Cover it

7)Freeze it overnight

8)Run the mould under tap water.

9)Unmould and serve

Tips & Tricks

• You can steam carrots in a steamer and use in the popsicles.
• Add in more sweetened condensed milk and skip adding sugar.
• Popsicles can be stored in freezer for upto 2 to 4 weeks.
• Beetroots instead of carrots can be used.