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    Home

    Chikku Popsicles Recipe

    Last Updated On: Apr 6, 2025 by Aarthi


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    Chikku Popsicles Recipe or sapota Popsicles with step by step pictures. This is made with fresh Chikku or Sapota, honey and Milk .

    Chikku Popsicles Recipe

    You know how much I love popsicles, they have become my latest favorite and addiction too. I am making quite a lot of popsicles these days not only for my blog but also to enjoy on this hot summer days. This is one popsicles which I made for this summer, i will be sharing many more version of popsicles soon. So stay tuned.

     

    Similar Recipes,
    Strawberry Yogurt Popsicles 
    Chocolate Popsicles 
    Orange Cream Popsicles
    Grape Popsicles
    Strawberry Popsicles
    Mint Lemon Popsicles

     
     

    This popsicle is made with fresh chikku. It taste so yummy and refreshing. Since it has only fresh fruit, it is good for kids as well.

    Ingredients for Chikku Popsicles or Sapota Popsicles

    • Chikku / Sapota - 2 cups peeled and cubed
    • Sugar - 2 tblspn or more
    • Honey - 2 tblspn or more
    • Milk - 1 cup
     
    Hope you will give this a try and let me know how it turns out for you..

    How to make Chikku Popsicles or Sapota Popsicles

    1. Now take all ingredients in a blender and blend till creamy.
    2. Pour it into popsicle mould and freeze overnight.
    3. For un moulding, run it under tap water for few seconds and then unmould.
     
     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Table of Contents

    • 📖 Recipe Card
    • Chikku Popsicles Recipe | Sapota Popsicles
    •  
    • Chikku popsicles step by step pictures

    📖 Recipe Card

    Chikku Popsicles Recipe | Sapota Popsicles

    Healthy Yogurt Honey Popsicles Recipe with step by step pictures .This is made with thick natural yogurt, honey, and milk .
    No ratings yet
    Print Pin Rate
    Prep Time: 15 minutes minutes
    freezing time: 12 hours hours
    Total Time: 12 hours hours 15 minutes minutes
    Servings: 6 servings

    Ingredients

    • Chikku / Sapota - 2 cups peeled and cubed
    • Sugar - 2 tblspn or more
    • Honey - 2 tblspn or more
    • Milk - 1 cup

    Instructions

    • Now take all ingredients in a blender and blend well.
    • Pour it into popsicle mould and freeze overnight.
    • For unmoulding, run it under tap water for few seconds and then unmould.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Chikku popsicles step by step pictures

    Peel chikoo
    Deseed and chop them
    Peel and cube sapota 
    take all your ingredients
    take chikku in a blender
    add sugar
    add honey
    milk
    puree untill smooth
    take your moulds
    fill the moulds with the mixture
     
    place the lid
    freeze untill firm
    for unmoulding, run the mould in some tap water and unmould it
     
     
    • Mango Falooda Recipe
    • Mango Banana Popsicles Recipe
    • Fresh Fruit Popsicles Recipe
    • Mango Strawberry Popsicles Recipe
    • Mango Yogurt Popsicles Recipe
    • Dalgona Popsicles Recipe

    « Teriyaki Chicken Recipe
    Healthy Yogurt Honey Popsicles Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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