Last Updated on July 4, 2019
We make puttu often in my house, most of the time it is rice based one. But i love my ragi puttu and wheat puttu. This recipe is a instant version, it needs just a few slices of bread, you can use any bread of your choice wheat bread, white bread, multi grain bread as well. The puttu turns out so soft and fluffy..Similar Recipes,
Ragi puttu
Wheat puttu
Tapioca Puttu
Rice Puttu
Ragi puttu
Wheat puttu
Tapioca Puttu
Rice Puttu
The cool thing about this recipe is, not only it taste great turns out so soft and fluffy... It will be kids favourite too. You can have it with chana curry or boiled green gram & papadum or my all time favourite ripe banana, sugar and ghee.
Hope you will give this a try and let me know how it turns out for you.
Preparation Time : 5 mins
Cooking Time : 5 mins
Serves: 2
Ingredients:Bread Slices - 6
Sugar - 1 tsp + for serving
Salt - ½ tsp
Water - 2 tblspn
Coconut - ¼ cup to ½ cup
Ripe Banana for Serving
Sugar - 1 tsp + for serving
Salt - ½ tsp
Water - 2 tblspn
Coconut - ¼ cup to ½ cup
Ripe Banana for Serving
Method:
Cut bread into cubes and take them in a blender, pulse few times so it resembles coarse breadcrumbs.
Now take this in a bowl, add salt and sugar to this and mix well. Now sprinkle little water and rub gently to moisten it.
Now take your puttu mould, i used the cup mould, place the puttu acchu in this and sprinkle some coconut and then the bread mix. Now cover it and place it over the pressure cooker to steam. Steam this for 5 to 6 mins.
Now remove it carefully and invert it to a serving plate.
Serve with sugar and banana.
I made the same recipe in puttu maker. Here is the image.
Pictorial:
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| I used brown bread for this |
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| cut it like this |
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| now cut it into cubes |
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| done |
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| take it in a blender |
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| pulse few times so it gets like a coarse crumbs |
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| take it in a bowl |
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| add salt |
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| add little sugar |
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| sprinkle some water |
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| rub with your fingers |
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| now it resembles coarse crumbs |
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| i used this cup mould for it |
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| place the acchu in this |
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| sprinkle some coconut |
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| top with some of the breadcrumbs |
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| close it |
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| steam it for 5 mins |
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| now it is steamed |
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| invert it |
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| ta da.. |
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| enjoy with sugar and banana |
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| This puttu taste so soft and yummy |
prabhjot kaur
Is it possible to make it without this puttu mould??
sweety
Is it possible to make w/o puttu mould?? I really appreciate the way u post recipes with pictures it is very useful for ppl like me who r new to cooking. Thanks. I want u to share recipes(no sweet) for toddlers.
Anonymous
Wat if we don't ve this mould?
Can we steam with idly plates? Tia
Aarthi
@Anonymousyes u can steam it in idli plate
Aarthi
@sweetyu can steam it in some cheesecloth by making it as a bundle..
kalai vani
Do we need to add water in the cooker
Aarthi
@kalai vaniyes ofcourse you have to add water in cooker for steaming