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    Home

    Bread Puttu Recipe

    July 14, 2022 By Aarthi 7 Comments

    Jump to Recipe Print Recipe

    Easy Bread Puttu Recipe with step by step pictures. This is made with Bread Slices and Coconut. This is best for breakfast.

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    TABLE OF CONTENTS
    1. 📖 Recipe
    2. Bread Puttu Recipe | Steamed Bread Puttu Recipe
    3. Bread Puttu Recipe step by step pictures

    Easy Bread Puttu

    We make puttu often in my house, most of the time it is rice based one. But i love my ragi puttu and wheat puttu. This recipe is an instant version, it needs just a few slices of bread, you can use any bread of your choice wheat bread, white bread, multi grain bread as well. The puttu turns out so soft and fluffy.

    Similar Recipes,
    Ragi puttu
    Wheat puttu
    Tapioca Puttu
    Rice Puttu

     
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    The cool thing about this recipe is, not only it taste great turns out so soft and fluffy. It will be kids favourite too. You can have it with chana curry or boiled green gram & papadum or my all time favourite ripe banana, sugar and ghee.

     
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    Hope you will give this a try and let me know how it turns out for you.

    Ingredients for Bread Puttu

    • Bread Slices - 6
    • Sugar - 1 tsp + for serving
    • Salt - ½ tsp
    • Water - 2 tblspn
    • Coconut - ¼ cup to ½ cup
    • Ripe Banana for Serving
     
     
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    I made the same recipe in puttu maker. Here is the image.

    How to make Easy Bread Puttu

    1. Cut bread into cubes and take them in a blender, pulse few times so it resembles coarse breadcrumbs.
    2. Now take this in a bowl, add salt and sugar to this and mix well. Now sprinkle little water and rub gently to moisten it.
    3. Now take your puttu mould, i used the cup mould, place the puttu acchu in this and sprinkle some coconut and then the bread mix. Now cover it and place it over the pressure cooker to steam. Steam this for 5 to 6 mins.
    4. Now remove it carefully and invert it to a serving plate.
    5. Serve with sugar and banana

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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    📖 Recipe

    Pin

    Bread Puttu Recipe | Steamed Bread Puttu Recipe

    Easy Bread Puttu Recipe with step by step picture. This is made with Bread Slices and Coconut.
    5 from 1 vote
    Print Pin Rate
    Prep Time: 5 minutes minutes
    Cook Time: 5 minutes minutes
    Total Time: 10 minutes minutes
    Servings: 2 servings
    Calories: 309kcal

    Ingredients

    • 6 Bread Slices
    • 1 tsp Sugar + for serving
    • ½ tsp Salt
    • 2 tbsp Water
    • ½ cup Coconut grated
    • Ripe Banana for Serving

    Instructions

    • Cut bread into cubes and take them in a blender, pulse few times so it resembles coarse breadcrumbs.
    • Now take this in a bowl, add salt and sugar to this and mix well. Now sprinkle little water and rub gently to moisten it.
    • Now take your puttu mould, i used the cup mould, place the puttu acchu in this and sprinkle some coconut and then the bread mix. Now cover it and place it over the pressure cooker to steam. Steam this for 5 to 6 mins.
    • Now remove it carefully and invert it to a serving plate.
    • Serve with sugar and banana

    Nutrition

    Serving: 1servings | Calories: 309kcal | Carbohydrates: 45g | Protein: 10g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.03g | Sodium: 983mg | Potassium: 190mg | Fiber: 5g | Sugar: 8g | Vitamin A: 2IU | Vitamin C: 1mg | Calcium: 109mg | Iron: 4mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Bread Puttu Recipe step by  step pictures

     
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    I used brown bread for this
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    cut it like this
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    now cut it into cubes
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    done
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    take it in a blender
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    pulse few times so it gets like a coarse crumbs
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    take it in a bowl
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    add salt
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    add little sugar
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    sprinkle some water
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    rub with your fingers
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    now it resembles coarse crumbs
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    i used this cup mould for it
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    place the acchu in this
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    sprinkle some coconut
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    top with some of the breadcrumbs
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    close it
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    now it is steamed
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    invert it
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    ta da..
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    enjoy with sugar and banana
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    This puttu taste so soft and yummy
     
    • Wheat Puttu Recipe
    • Tapioca Puttu Recipe
    • Ragi Puttu Recipe
    • Rice Puttu Recipe
    • Kambu Maavu Puttu Recipe
    • Red Rice Puttu Recipe - Sigappu Arisi Puttu Recipe
    « Ridge Gourd Milk Curry Recipe
    Tapioca Samosa Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. prabhjot kaur

      at

      Is it possible to make it without this puttu mould??

      Reply
    2. sweety

      at

      Is it possible to make w/o puttu mould?? I really appreciate the way u post recipes with pictures it is very useful for ppl like me who r new to cooking. Thanks. I want u to share recipes(no sweet) for toddlers.

      Reply
    3. Anonymous

      at

      Wat if we don't ve this mould?
      Can we steam with idly plates? Tia

      Reply
    4. Aarthi

      at

      @Anonymousyes u can steam it in idli plate

      Reply
    5. Aarthi

      at

      @sweetyu can steam it in some cheesecloth by making it as a bundle..

      Reply
    6. kalai vani

      at

      Do we need to add water in the cooker

      Reply
    7. Aarthi

      at

      @kalai vaniyes ofcourse you have to add water in cooker for steaming

      Reply

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    Hi, I'm Aarthi!

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