• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home

    Easter Sweet Bread Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

    1
    Share

    Jump to Recipe Print Recipe

    Easter Sweet Bread Recipe with step by step picture. This is made with Hard Boiled Eggs, Milk and All Purpose Flour.

    Easy Easter Sweet Bread

    I wanted to bake a traditional easter bread,  Finally today i decided to give this a try. It is a rich, soft and buttery bun.

    Similar Recipes,
    Garlic Bread
    Cheesy Garlic Bread
    Dominos Cheese Burst Pizza 
    Real Dominos Cheese Burst Pizza
    Oregano Seasoning Mix
    Basic Cheese Sauce
    Dominos Stuffed Garlic Bread
    Garlic Soup Sticks
    Masala Buns
    Butter Buns
    Pav Buns
    Pizza Bites
    Submarine Buns
    Bagels
    Brioche Buns
    Nutella Designer Bread
     
    The buns as usual turned out fluffy soft and delicious. I loved the buttery texture of the buns, Such a treat. So perfect. You have to give this a try. 

    Ingredients for Easy Easter Sweet Bread

    • All Purpose Flour / Maida - 2 cups + more
    • Sugar - ⅓ cup
    • Milk - 1 cup or as needed
    • Dry Yeast - 2 tsp
    • Egg - 1
    • Unsalted Butter - ¼ cup
    • Salt - ½ tsp
    • Hard Boiled Eggs - 3
     
     
    Hope you will give this a try and let me know how it turns out for you..

    How to make Easy Easter Sweet Bread

    1. Take flour, salt in a bowl and mix well. Set aside.
    2. Take yeast in a bowl and add little milk over it and mix well. Set aside for 5 mins. Now it will be all activated.
    3. Take milk, sugar in a sauce pan and heat it..Mix till sugar is melted. Now remove it from heat and add in butter and mix well. Leave it to melt down. Now leave the mix aside so it cools down.. Touch and see whether the temp of the milk is luke warm. It has to be very warm, if it is hot then the yeast will die.
    4. Now add in the yeast mix and egg in..whisk well. Here is a tip, when adding egg, dont add completely, Crack the egg in a bowl, whisk it well and pour most of the egg in but reserve a tblspn of egg for egg wash.
    5. Now pour this over the flour and mix to a sticky dough.
    6. Now cover the dough with a plate and let it rise on a warm spot for 1 hour or till it is doubled in size.
    7. Now add more flour and knead well. Now divide it into three equal portions. take one ball and divide it into two ball..roll it into a smooth ball.
    8. Boil some eggs for 6 to 8 mins. Drain and set aside.
    9. Now roll take ball into a log like, and twist it so it is twisted and then press it together so it is sealed.
    10. Arrange this in a parchment lined baking sheet and cover it again and let it rise for 30 mins or so.Now place egg in the center. 
    11. In the last 10 min of rising, preheat oven to 180 degree C...Brush the buns with reserved egg and sprinkle with sprinkles.
    12. Now bake this for 20 to 25 mins till golden.Remove it and let it cool for 5 mins, remove it to a wire rack and cool it completely.
     
     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Table of Contents

    • 📖 Recipe Card
    • Easter Sweet Bread Recipe | Easter Egg Bread Recipe
    • Easter Sweet Bread Recipe step by step picture

    📖 Recipe Card

    Easter Sweet Bread Recipe | Easter Egg Bread Recipe

    Easy Easter Sweet Bread Recipe with step by step picture. This is made with Hard Boiled Eggs, Milk and All Purpose Flour
    No ratings yet
    Print Pin Rate
    Prep Time: 15 minutes minutes
    Rising time: 2 hours hours
    Total Time: 2 hours hours 15 minutes minutes
    Servings: 12 Buns
    Calories: 174kcal

    Ingredients

    • 2 cups All Purpose Flour
    • ⅓ cup Sugar
    • 1 cup Milk
    • 2 tsp Dry Yeast
    • 1 Egg
    • ¼ cup Unsalted Butter
    • ½ tsp Salt
    • 3 Hard Boiled Eggs
    • (MY 1 CUP MEASURES 240 M

    Instructions

    • Take flour, salt in a bowl and mix well. Set aside.
    • Take yeast in a bowl and add little milk over it and mix well. Set aside for 5 mins. Now it will be all activated.
    • Take milk, sugar in a sauce pan and heat it..Mix till sugar is melted. Now remove it from heat and add in butter and mix well. Leave it to melt down. Now leave the mix aside so it cools down.. Touch and see whether the temp of the milk is luke warm. It has to be very warm, if it is hot then the yeast will die.
    • Now add in the yeast mix and egg in..whisk well. Here is a tip, when adding egg, dont add completely, Crack the egg in a bowl, whisk it well and pour most of the egg in but reserve a tblspn of egg for egg wash.
    • Now pour this over the flour and mix to a sticky dough.
    • Now cover the dough with a plate and let it rise on a warm spot for 1 hour or till it is doubled in size.
    • Now add more flour and knead well. Now divide it into three equal portions. take one ball and divide it into two ball..roll it into a smooth ball.
    • Boil some eggs for 6 to 8 mins. Drain and set aside.
    • Now roll take ball into a log like, and twist it so it is twisted and then press it together so it is sealed.
    • Arrange this in a parchment lined baking sheet and cover it again and let it rise for 30 mins or so.Now place egg in the center.
    • In the last 10 min of rising, preheat oven to 180 degree C...Brush the buns with reserved egg and sprinkle with sprinkles.
    • Now bake this for 20 to 25 mins till golden.Remove it and let it cool for 5 mins, remove it to a wire rack and cool it completely.

    Nutrition

    Serving: 1servings | Calories: 174kcal | Carbohydrates: 23g | Protein: 6g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 73mg | Sodium: 127mg | Potassium: 94mg | Fiber: 1g | Sugar: 7g | Vitamin A: 236IU | Vitamin C: 0.01mg | Calcium: 38mg | Iron: 1mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Join us on FacebookFollow us on Facebook
    Share by Email Share on Facebook

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Easter Sweet Bread Recipe step by step picture

     
    Take flour in a bowl
    add in salt
    mix well
    Take yeast in a bowl
    add little warm milk to it
    set aside till it is activated
    take sugar in a bowl
    add in milk and heat it..
    once the milk is hot, remove from heat and add in butter
    set aside till it melts..set aside till it cools down
    now add in yeast mix
    add in egg..reserve a tblspn of egg for egg wash
    mix well
    pour the mix in 
    mix well till it forms a sticky dough
     
     
    cover with plastic wrap, set aside till it doubles
    now it is done
    sprinkle the top with some flour
    knead well
    knead till smooth
    now it is smooth
    take the dough out
    divide it to equal portions
    cut each one in half
    roll into smooth ball
    roll it into log like
    press the ends
    twist them
    like this
    seal the edges
    like this
    place it in a greased baking pan..leave it to rise for 30 mins
    hard boil some eggs
    place egg over it
    brush the reserved egg over the buns
     
    top with sprinkles
    time to bake
    now it is done
    serve
     
    • Vattayappam Recipe
    • Bunny Cake | How to Make Bunny Cake
    • Orappam Recipe
    • Hot Cross Buns Recipe

    1
    Share
    « Khoya Burfi Recipe
    Whole Wheat Zucchini Bread Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. durga kalyan

      at

      the bread looks like Tsoureki, the greek easter bread. traditionally the egg is dyed red.

      nicely baked. the braided bread looks great.

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    MEET THE AUTHOR

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Thinai Idly Recipe
    • Tapioca Kootu Recipe
    • Boiled Egg Roast Recipe
    • Soya Sandwich Recipe

    As seen in

    BUY MY COOKBOOK

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required