Last Updated on August 15, 2017
Preparation Time : 10 mins
Baking Time : 55 to 60 mins
Serves: 5 to 6
All Purpose Flour / Maida - ¾ cup / 90 grams
Whole Wheat Flour / Atta - ¾ cup / 90 grams
Brown Sugar - ¾ cup / 150 grams
Salt - ¼ tsp
Cinnamon Powder - 1 tsp
Baking Soda / Cooking Soda - 2 tsp
Zucchini - ¾ cup grated
Raisans or any dried fruits - ½ cup
Egg - 1
Milk - ¾ cup / 180 ml
Oil - ¼ cup / 60 ml
Vanilla Essence - 1 tsp
(My 1 cup measures 240 ml)
Preheat oven to 180 degree C. Line a loaf pan with parchment paper and grease it well with oil. Set aside.
Take wheat flour, flour, brown sugar, salt, baking soda and cinnamon powder in a bowl and whisk well.
Add the remaining ingredients and give a gentle mix. Dont over mix the batter.
Spoon this in loaf pan and bake for 55 mins to 60 mins.
Remove it from oven and cool it for 10 mins in pan and remove it from pan and cool it completely.
Slice and serve.
|Take your zucchini|
|grate it and set aside|
|measure your other ingredients|
|Take wheat flour in a bowl|
|add in all purpose flour / maida|
|add in salt, baking soda and cinnamon|
|add brown sugar|
|add in dried fruits, i used tutti fruity|
|add in grated zucchini|
|add in egg|
|add in vanilla|
|add in oil|
|add in milk|
|now it is done|
|line a loaf pan with parchment paper and grease it with oil|
|spoon the batter in and bake|
|remove it from oven and let it cool|
|slice and serve|