Easy Peach Cobbler Recipe

This is one recipe which i made couple days back and it was spectacular. It is so easy than you imagine. I am sure that everyone who eats this will be thinking that you have been spending hours making this dish. But it is just matter of minutes. You can make this and eat this in under an hour.

I used canned peaches for this recipe. And i am telling you, it is one of the best ingredient to have on hand. Because canned peaches taste as yummy as fresh ones and it is less work.

Few reason why i choosed canned peaches are..The can is one of the best
ways to get food from farm to table – locking in nutrients at the peak of
ripeness just hours after picking..Using canned fruits and
vegetables is a great way to add vitamins and minerals to your meals.. Cans help you save prep time
and get a healthy meal on the table more often..

This is one of the best way to use up your canned peaches and it creates a really tasty desert for your meal..Check other cans get you cooking and Safeway & Albertsons too..

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 10 mins

Baking Time : 35 to 40 mins

Serves : 4

Ingredients:

Canned Peaches - 6 peach halves sliced ( i used delmonte)

All Purpose Flour / Maida - ½ cup

Baking Powder - ¾ tsp

Sugar - ½ cup + 3 tblspn for topping

Milk - ½ cup

Unsalted Butter - 60 grams melted

Vanilla Icecream for serving

(My 1 cup measures 240 ml)

Method:

Preheat oven to 180 degree c.

Drain the canned peaches through a sieve. Take 6 peach halve and slice them pretty thick. I slice each peach halve into three slices. Set aside.

Melt butter in a sauce pan. Set aside.

Take flour, baking powder, sugar, milk in a bowl and mix well to a smooth batter.

Take a baking dish, pour the melted butter in the pan.

Pour the batter in, dont mix the batter with butter.

Arrange peaches over the batter. Sprinkle the top with sugar.

Pop this in oven and bake for 35 to 40 mins.

Remove it and let it cool for 10 mins.

Scoop a generous portion in a plate and serve with icecream.

Pictorial:

I prefer to use canned peaches in this recipe..It taste just
divine and it is as easy as opening a can

open a can

drain the peaches

now lets slice them

slice them pretty thick

all done

Now take your other ingredients...
JUST BASIC INGREDIENTS

Start by melting the butter..take butter in a sauce pan

melt it down

take flour in a bowl

add in baking powder

and sugar

mix well

pour in milk

give a good mix

now take a pan in which you are going to make the cobble..

pour the melted butter in

now pour the batter in

just give little swirl around

dont mix it..

now arrange the peaches

now take some sugar

sprinkle it generously over the peaches

time to bake

now it is all baked and bubbly and gorgeous

Time to serve

scoop a generous portion

place it in a plate

scoop some vanilla icecream

place it on the side

serve

Enjoy

This is a sponsored conversation written by me on behalf of Albertsons & Safeway. The opinions and text are all mine.

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Comments

jaitali koli

at

wow just simple looking awesome i want it right now i am hungry...☻definety give a try..

Purnima Selvamurugan

at

Sumptuous. Drooling in it. The recipe looks simple too. Will try it tomorrow. Kindly let me know, at what temperature should I bake it ???

Anonymous

at

What can I use instead of peach?

Avni

at

Hiii Aarthi yesterday i prepared dis dish it was a big hit in my family everybody enjoyed it sooo much .
Plz let me know can i prepare it with banana or any other fruit also....
Aarthi heartiest congratulations on ur achievement keep it up God bless u.
Thanks & regards
Avni

Avni

at

Hiii Aarthi yesterday i prepared dis dish it was a big hit in my family everybody enjoyed it sooo much .
Plz let me know can i prepare it with banana or any other fruit also....
Aarthi heartiest congratulations on ur achievement keep it up God bless u.
Thanks & regards
Avni

Purnima Selvamurugan

at

Hello Aarthi,the recipe looks drooling. Pictorial representation pakka. At what temperature we need to bake??

Aarthi

at

@Purnima Selvamuruganit is 180 for 35 to 40 mins

Aarthi

at

@Avniu can use any fruits like banana, strawberries, pear, cherries

Aarthi

at

@Anonymousu can use banana, pear, strawberries, cheeries, blueberry, blackberry

Shilpa Verma

at

Really awesome recepe, tried for the first time and turned out perfect . Thanks

yashasree

at

tried it tonight for dessert for my mother inlaw...she was all praises!turned out amazingly..

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