This is one recipe which i made couple days back and it was spectacular. It is so easy than you imagine. I am sure that everyone who eats this will be thinking that you have been spending hours making this dish. But it is just matter of minutes. You can make this and eat this in under an hour.
ways to get food from farm to table – locking in nutrients at the peak of
ripeness just hours after picking..Using canned fruits and
vegetables is a great way to add vitamins and minerals to your meals.. Cans help you save prep time
and get a healthy meal on the table more often..
This is one of the best way to use up your canned peaches and it creates a really tasty desert for your meal..Check other cans get you cooking and Safeway & Albertsons too..
Preheat oven to 180 degree c.
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| I prefer to use canned peaches in this recipe..It taste just divine and it is as easy as opening a can |
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| open a can |
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| drain the peaches |
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| now lets slice them |
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| slice them pretty thick |
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| all done |
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| Now take your other ingredients… JUST BASIC INGREDIENTS |
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| Start by melting the butter..take butter in a sauce pan |
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| melt it down |
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| take flour in a bowl |
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| add in baking powder |
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| and sugar |
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| mix well |
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| pour in milk |
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| give a good mix |
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| now take a pan in which you are going to make the cobble.. |
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| pour the melted butter in |
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| now pour the batter in |
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| just give little swirl around |
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| dont mix it.. |
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| now arrange the peaches |
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| now take some sugar |
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| sprinkle it generously over the peaches |
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| time to bake |
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| now it is all baked and bubbly and gorgeous |
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| Time to serve |
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| scoop a generous portion |
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| place it in a plate |
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| scoop some vanilla icecream |
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| place it on the side |
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| serve |
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| Enjoy |
This is a sponsored conversation written by me on behalf of Albertsons & Safeway. The opinions and text are all mine.
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wow just simple looking awesome i want it right now i am hungry…☻definety give a try..
Sumptuous. Drooling in it. The recipe looks simple too. Will try it tomorrow. Kindly let me know, at what temperature should I bake it ???
What can I use instead of peach?
Hiii Aarthi yesterday i prepared dis dish it was a big hit in my family everybody enjoyed it sooo much .
Plz let me know can i prepare it with banana or any other fruit also….
Aarthi heartiest congratulations on ur achievement keep it up God bless u.
Thanks & regards
Avni
Hiii Aarthi yesterday i prepared dis dish it was a big hit in my family everybody enjoyed it sooo much .
Plz let me know can i prepare it with banana or any other fruit also….
Aarthi heartiest congratulations on ur achievement keep it up God bless u.
Thanks & regards
Avni
Hello Aarthi,the recipe looks drooling. Pictorial representation pakka. At what temperature we need to bake??
@Purnima Selvamuruganit is 180 for 35 to 40 mins
@Avniu can use any fruits like banana, strawberries, pear, cherries
@Anonymousu can use banana, pear, strawberries, cheeries, blueberry, blackberry
Really awesome recepe, tried for the first time and turned out perfect . Thanks
tried it tonight for dessert for my mother inlaw…she was all praises!turned out amazingly..