Easy Sweet Rava Appam Recipe with step by step picture. This is made with Sooji, Flour and Coconut. Delicious appam recipe which is so tasty.
Sweet Rava Appam
Sooji appam is one of the easiest and tasty appam you can make. It is crispy, delicious and taste so yummy. Make this appam for this karthigai deepam and enjoy.
About Rava Appam
Sweet Rava Appam is fried in ghee/Oil. Sweet Rava Appam originated in Kerala, a southern Indian state, and coastal Karnataka. The name is derived from the Tamil word appam, which means pancake.
Appam is typically made with rice flour (or Sooji), jaggery, ghee-fried coconut (either pieces or grated), ghee, cardamom, and milk. It is typically served as a tea time snack in the evenings. In Kerala, Neyyappam is also served as an offering in Hindu temples. Some Christian groups in Kerala have also adopted this practise. Unniappam is a variation in which mashed ripe plantains or bananas are mixed into the batter before being fried into a ball-like shape.
Similar Recipes,
Pazham pori
Unniyappam
Nei Appam
Unnakaya
Ingredients for Sweet Rava Appam
- Sooji / Rava / Semolina - ½ cup
- Water - ½ cup
- Jaggery - ½ cup
- All Purpose Flour / Maida - ¼ cup
- Wheat Flour / Atta - ¼ cup
- Coconut - ¼ cup grated
- Cardamom Powder - 1 tsp
- Baking Soda / Cooking Soda - ¼ tsp
- Oil or Ghee for Deep frying
Sooji / Rava / Semolina :
Suji, also known as semolina, has been a staple in Indian cuisine for centuries. Semolina, which is made from coarsely ground whole wheat, is widely used in South Indian cuisine. This coarsely ground grain is used in a variety of sweet and savoury dishes.
Cardamom Powder :
Cardamom Powder is an all-natural spice that can be used to sweeten dishes as well as flavour coffee and tea. It is also used in traditional Indian and Middle Eastern cooking, as well as Scandinavian baking.
Coconut :
Coconut meat is delicious and slightly sweet, and it can be eaten raw or dried. It is used to make a variety of products, including coconut milk, cream, and oil.
How to make Sweet Rava Appam
- Take sooji in a bowl, add in ½ cup of water and soak it for 5 mins.
- Now add in jaggery and mix well till it is all melted. Now add in all the ingredients except oil and mix well to a thick batter.
- Heat oil for deep frying, drop spoonful of batter in oil and fry till golden brown.
- Drain onto some paper towel.
- Serve.
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Sweet Rava Appam Recipe | Sooji Paniyaram Recipe
Ingredients
- ½ cup Sooji
- ½ cup Water
- ½ cup Jaggery
- ¼ cup All Purpose Flour
- ¼ cup Wheat Flour
- ¼ cup Coconut grated
- 1 tsp Cardamom Powder
- ¼ tsp Baking Soda
- Oil or Ghee for Deep frying
Instructions
- Take sooji in a bowl, add in ½ cup of water and soak it for 5 mins.
- Now add in jaggery and mix well till it is all melted. Now add in all the ingredients except oil and mix well to a thick batter.
- Heat oil for deep frying, drop spoonful of batter in oil and fry till golden brown.
- Drain onto some paper towel.
- Serve.
Easy Sweet Rava Appam Recipe step by step pictures
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| Take sooji in a bowl |
kavitha
aarthi, take care of your website.. it is very slow, not loading properly and many times crashes the whole crome itself. looks like it is because of too much of advertisements.
even though tempted to check the recipes, scared to open because of this issue!
my speed is really good and i am not seeing this issue with any other site
Anonymous
Hi, can I use sugar instead of jaggery?
Anonymous
Very well said kavita...aarthi u shud work upon seo part
Anjana
Yes Aarthi, i too have to same problem with your site.
Aarthi
@Anonymousyes u can add sugar too
Aarthi
@AnonymousI am really sorry that you guys are facing the issue. It is happening for few users.mainly mobile users.when i checked it was working good. I asked few of my friends to check as well. It was working fine for them. SO i am unable to locate the error. But we are working on this issue..
Anonymous
can this be baked instead of frying?
fathimaabdullah
Hi mam
can we use appa chuttey to fry instead of deep fry
Anonymous
Hi mam
can we use appa chuttey instead of deep fry
Aarthi
@Anonymousyes ofcourse u can pan fry it in a appe pan
Aarthi
@Anonymousi dont think baking is possible
Unknown
How many days we can store and eat this appam??