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    Home

    Homemade Papaya Jam Recipe

    July 2, 2022 By Aarthi 7 Comments

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    Homemade Papaya Jam Recipe with step by step pictures. This is the sweet, tropical and delicious jam recipe which you can spread the jam over your bread for breakfast and enjoy it.

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    TABLE OF CONTENTS
    1. Homemade Papaya Jam Recipe
    2. Homemade Papaya Jam Recipe Step by Step

    Homemade Papaya Jam

    We buy a bunch of fruits every week, by the end of the week. I get to have some overly ripe of fruits lying in the fridge. Last week it was a papaya. We bought a beautiful papaya from the market and somehow totally forgot about it. It was in my fruit basket and when i got a peek into it, it was totally ripe. It was like so ripe, you cannot even peel them. First i thought of making this smoothie. But then i found that we are running out of jams. So decided to make some healthy homemade papaya jam that will last for a week for us..

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    Ingredients for Homemade Papaya Jam

    • Ripe Papaya - 2 cup of puree
    • Sugar - ¼ cup or as needed
    • Lemon Juice - 1 tsp or to taste
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    As usual i don't like to add pectin or preservatives in my jam..I make it with just fruit puree, sugar and a dash of lemon juice. The lemon acts as a preservative and also i don't make a whole bunch of jam. I always make a small batch of jam and keep it in fridge, it will last me for a good couple of weeks or even a month. Hope you will try this out and let me know how it turns out for you..

    How to Make Homemade Papaya Jam

    1. Take papaya puree and sugar in a pan, mix well.
    2. Heat on high heat till the mix gets thick.
    3. Once it is thick, turn off the heat, and add in lemon juice and mix well.
    4. Cool this down completely. Store this in a clean dry air tight container in fridge.
    5. Make sandwiches and enjoy..
     
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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Homemade Papaya Jam Recipe

    Homemade Papaya Jam Recipe with step by step pictures. This is the sweet, tropical and delicious jam recipe which you can spread the jam over your bread for breakfast and enjoy it.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 15 mins
    Total Time 20 mins
    Course Dips
    Cuisine Indian
    Servings 1 cup

    Ingredients
      

    • 2 cup of puree Ripe Papaya
    • ¼ cup or as needed Sugar
    • 1 tsp or to taste Lemon Juice

    Instructions
     

    • Take papaya puree and sugar in a pan, mix well.
    • Heat on high heat till the mix gets thick.
    • Once it is thick, turn off the heat, and add in lemon juice and mix well.
    • Cool this down completely. Store this in a clean dry air tight container in fridge.
    • Make sandwiches and enjoy..

    Notes

    1)Store this jam in a air tight jar in fridge, it will stay good for a month.
    Keyword jam recipes, papaya jam
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Homemade Papaya Jam Recipe Step by Step

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    As you can see my papaya fruit is very very ripe,
    somehow i managed to peel and chop it up..
    It is too ripe that you can pick it and eat it..
    But it is great for making smoothies or this jam..
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    Take those overly ripe papaya in a blender
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    make it into a fine puree
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    Add it to a pan
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    Add sugar..this you can adjust as per your taste
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    mix them well
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    slowly the sugar will start to melt
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    keep stiring
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    it will thicken up faster
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    look how thick it has become..It took me under 10 mins or so
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    now turn off the heat and add a tsp of lemon juice..
    You can add more tasting it
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    give a good mix
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    serve with toasted bread 
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    Enjoy
     
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Selena1000

      at

      Thank you for sharing your recipe was simple and easy. I don't have to waste all the extra fruit that I tend to get given to me.

      Reply
    2. Selena1000

      at

      Thank you for sharing this quick and easy recipe. Now I don't have to waste fruit any more..this is great for gifts for friends also.

      Reply
    3. Anonymous

      at

      This was so delicious and such a beautiful color! Thanks so much. I put it on top of some crepes this morning for breakfast. It reminds me of being somewhere tropical which made me smile 🙂

      Reply
    4. Gopika Akhil

      at

      Wow.... I made the jam now and turned out really well. Thank you soooo much.... Reminded me of the jam my mother used to make when we were kids

      Reply
    5. Swetha Harika

      at

      Hii.. just now saw this recipe and tried it.. it came out sooooo yummyyyy that my husband started eating as it is.. thank u for this easy and wonderful recipe..😊

      Reply
    6. Njhario

      at

      I tried it, lovely colour, waiting for it to cool, so far the taste is great

      Reply
    7. Puvaneshwari N

      at

      Can i use orange juice for flavoring instead of lemon ?

      Reply

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