Healthy and delicious homemade peanut butter recipe which are made using roasted peanuts, sugar blended till puree.

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2. Peanut Butter | Homemade Peanut Butter Recipe

Peanut Butter Recipe

Peanut Butter is a stuff that makes me so happy..I love peanuts and peanut butter,especially on sandwiches or as a dip for apples..I love it..But this exotic stuff is so pricey over here..So I searched a good recipe for homemade peanut butter and finally found this one..I promise you this taste way better than store bought stuff and it is a lot cheaper and healthier..You could make this and store it in fridge and use it as you need..You could use this to prepare all the goodies that calls for peanut butter..I beg you all to give this a try and let me know what you think.

How to Make Peanut butter

Take peanuts in a blender, powder them into a powder.
Continue blending till oil comes from it, add in jaggery, salt and blend till smooth.
Now add in 1 tblspn of oil and puree till smooth. Now add in another tblspn of oil and puree till smooth.
Cut apples into thick slices and cut into finger like strips.
Serve with apple sticks.

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Peanut Butter | Homemade Peanut Butter Recipe

Healthy and delicious homemade peanut butter recipe which are made using roasted peanuts, sugar blended till puree.

5 from 2 votes

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Prep Time: 5

Cook Time: 5

Total Time: 10

Servings: cup

Ingredients

▢ Roasted Whole Peanuts - 250 grams
▢ Powdered Palm Sugar / Jaggery - 3 tblspn
▢ Salt - ¼ tsp
▢ Oil - 2 tblspn

Instructions

▢
Take peanuts in a blender, powder them into a powder.
▢
Continue blending till oil comes from it, add in jaggery, salt and blend till smooth.
▢
Now add in 1 tblspn of oil and puree till smooth. Now add in another tblspn of oil and puree till smooth.
▢
Cut apples into thick slices and cut into finger like strips.
▢
Serve with apple sticks.

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Peanut Butter with pictures

Take all your ingredients

You need roasted peanuts

i took them in a blender

powdered it

i kept on pureeing it, now you see the oil from
peanuts has started to come from it

look how it looks after few more mins of blending

it will be wet

now add in powdered jaggery, make sure you
use clean ones

add a pinch of salt

puree puree puree

now its time to add a tblspn of oil

puree till it gets smooth

add in another tblspn of oil

puree again..

now i kept on blending it till it is totally smooth

look how creamy and smooth it is

let this cool a bit, store in a air tight container

Comments

Vardhini

at

Yummy peanut butter ..

Vardhini
Event: Fast food not Fat food

DD

at

yummy i love it!!!!

Happy Blogging!!!!
Food Blog News Daily
Good Food Recipes

Deeksha

at

Nice recipe! Thanks for sharing!

Sharmilee! :)

at

I've tried making at home too...looks creamy n yummy perfect it looks

Meena Kannan

at

wow...is peanut that easy to prepare....let me try it aarthy...wonderful recipe...

The Slow Roasted Italian

at

I was just telling my husband that I wanted to make some peanut butter to go with all the jams I have been making. this looks fantastic!

Nithya

at

Wow.. Homemade peanut butter is exciting me 🙂 Super

Priya (Yallapantula) Mitharwal

at

Never knew making it was so easy. Thanks for the recipe. I will try it.

Food Glorious Food!

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I used to see my mom making this when I was young... Hmmmm maybe I should try making for my mom ..

Archana

at

Wow
I am hosting Fast Food not Fat Foot event. Do check out my event and send me your entries.

LoVeLy AsH

at

How to make almond butter?

- Hercules Phaeton
  
  at
  
  You can do almond butter in a similar way. Just substitute almonds instead of peanuts in this recipe and you've got almond butter. The same recipe can be followed for Cashew butter and pistachio butter also.
  
Fatima Nayani

at

Yummy.. and so easy to make..!
I am definitely going to try this

Anonymous

at

Thnks for the easy recipe Aarthi can u also post almond butter recipe?

Anonymous

at

Why no butter..I thought it would have butter?

Anonymous

at

Awesome recipe. ....just one doubt...is there no butter in this n y?

Aarthi

at

@AnonymousThere is no butter..the natural oil from peanuts makes it creamy..

Aarthi

at

@AnonymousThere is no butter..the natural oil from peanuts makes it creamy..

Anonymous

at

Nice one arathy...can u pls tell me What is the Shelf life of this one ? Also can I use jaggary alone?

Aarthi

at

@AnonymousYes u can use jaggery alone..And it stores for more than a month in fridge

Anonymous

at

What about the brown sugar / jaggery ??? When do you add this ?

Aarthi

at

@Anonymous look the recipe.

Surya

at

Hi,

Thanks for the Wonderful receipe. Can I use my regular cooking oil for this?

- Hercules Phaeton
  
  at
  
  It tastes way better when you use peanut oil or coconut oil.
  
Aarthi

at

@Suryayes u can use normal oil.

Anonymous

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Is there any way to make it less caloric?? Nything other than oil??? Ppl on diet cannot have it??

Aarthi

at

@Anonymousa little oi helps it turn creamy, u cannot skip that

Manvitha Kotha

at

What can I use instead of brown sugar??

Aarthi

at

@Manvitha Kothau can use normal sugar

sathya ramalingam

at

Hi I tried this today. Mine was not creamy. It was powdery even after adding oil. Wat would be wrong?

Aarthi

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@sathya ramalingamuse big blender and keep scraping and blending, it will get creamy

Anonymous

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AARTHI.. my daughter likes nutella very much... Will it taste equal to it? Can we add coco powder along with it to bring chocolatey taste? Pls suggest me.. sujithra..

Aarthi

at

@Anonymousyou can add some melted chocolate in this..will share a version of that soon

Anonymous

at

Can I add some crushed peanut?

Aarthi

at

@Anonymousyes u can add

Dorisa Jenifer

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Hey, it came out perfectly, soo happy that your receipes makes me want to try out many new dishes:)

Fermie Praisid

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Hi Aarthi,
Please share the recipe for Nutella if possible.

Unknown

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Hi it came out perfectly. Thanks . is it stay fresh outside with out refrezirate.? Is so how long?

- Aarthi
  
  at
  
  You can keep it out for couple of days. But it is best to store in fridge
  
- Hercules Phaeton
  
  at
  
  If you keep it outside, it will be good for 3 months. If you keep it inside the freezer, it will be good for 6-8 months. That's the shelf life period of natural peanut butter without any preservatives.
  
Anonymous

at

It came out excellent. do we need to refrigerate? how long we can use?

- Aarthi
  
  at
  
  You can store it for a month
  
Anonymous

at

I made it same way. It came out tasty, but somehow I find it a bit sticky. Is this the way it shall be, or something is not right?

- Aarthi
  
  at
  
  THis would be creamy. like all peanut butter is
  
Akhila G

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Aarthi can I feed this for my one year old....

- Aarthi
  
  at
  
  yes u can
  
Kumudha

at

Hi Aarthi, thank you for sharing all your recipes with such detailed info & pictures, you made beginners like me have more confidence in cooking! 🙂
May I ask, to make peanut butter, if Im using the Prestige 3-in-1 grinder, I should use the dry grinder jar?

Thank you so much again.

- Aarthi
  
  at
  
  You can use the regular jar which you use for grinding chutneys