Karachi Biscuits Recipe

Karachi Biscuits Recipe with step wise pictures. Popular karachi biscuits made with shortbread cookies which has added tutti frutti in cookies.

Karachi Biscuits Recipe 

Super crispy, light and buttery biscuits which is quite a popular cookies made using tutti fruity. This taste so delicious.

I was looking for an easy butter biscuits recipe for a long time. Finally i made this cookies or biscuits recipe  and it was super hit. This biscuits were crispy and tasty. Super yummy and buttery cookies or biscuits taste amazing with a cup of milk. These cookies are so delicious and can be stored in a air tight container for 3 to 4 days.

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Hope you will give this a try and let me know how it turns out for you.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.

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Karachi Biscuits | Karachi Biscuits Recipe

Aarthi

Karachi Biscuits Recipe with step wise pictures. Popular karachi biscuits made with shortbread cookies which has added tutti frutti in cookies.

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Prep Time 10 minutes mins

Cook Time 15 minutes mins

Total Time 25 minutes mins

Course Dessert

Cuisine Indian

Servings 12 cookies

Ingredients

  

1x2x3x

• ▢ Unsalted Butter - ¼ cup 50 grams
• ▢ Powdered Sugar - ½ cup 100 grams
• ▢ All Purpose Flour / Maida - ¾ cup 90 grams
• ▢ Vanilla Custard Powder - ¼ cup 30 grams
• ▢ Tutti Fruity - ½ cup
• ▢ Baking Powder - ½ tsp
• ▢ Milk - 2 tblsp

Instructions

 

• ▢
  Preheat oven to 180 degree C.
• ▢
  Take butter, sugar in a bowl and cream well.
• ▢
  Add in milk and mix well.
• ▢
  Add in flour, custard powder, baking powder and tutti fruity and mix well to a dough.
• ▢
  Shape it in log shape.Wrap it in parchment paper. Chill for 1 hour.
• ▢
  Slice into rounds.
• ▢
  Arrange it in a parchment lined tray and bake for 15 mins.
• ▢
  Remove and cool.
• ▢
  Store in a air tight container.
• ▢
  Serve.

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Karachi Biscuits Recipe Step by Step Pictures

1)Take butter and powdered sugar in a bowl

2)Cream well

3)Add in milk

4)Cream well

5)Add in flour

6)Add in custard powder

7)Add in baking powder

8)Add salt

9)Mix well

10)Add tutti fruity

11)Mix well

12)Spoon it in a parchment paper

13)Shape it like a log

14)Roll it

15)Chill for 1 hour

16)Unwrap

17)Slice it into rounds

18)Arrange it in a baking tray

19)Bake till done

20)Serve