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You are here: Home / Granita / Lemon Granita Recipe / Italian Lemon Granita Recipe

Lemon Granita Recipe / Italian Lemon Granita Recipe

April 28, 2015 By Aarthi Leave a Comment

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Granita is my favourite..Specially this one..It is sweet, tangy, cool and very very refreshing..

Similar Recipes
Watermelon Granita
Grape Granita
Lemon Sorbet
Cantoulope Granita

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 10 mins
Chilling Time : 8 Hours
Serves : 4 to 5

Ingredients:
Sugar – 1 cup
Water – 2 cup
Lemon Juice – 1/4 cup
Lemon Zest – 1/2 tsp

Method:
Take Sugar, water in a sauce pan and heat till it is melted.
Pour it into a bowl and let it cool a bit.
Now add in lemon juice and zest.
Mix well. Pour it in a big bowl, Cover and freeze overnight.

Next day take it out and scrape it using a spoon or fork.

Freeze again till you serve..

Scoop and serve.



Pictorial:

You need just three ingredients, Water, Sugar & Lemons
Start by zesting your lemons
Just grate the lemon part alone, dont grate the white part,
 it will be bitter..
Now cut the lemons in half
Time to squeeze the juice from them
Squeeze it out
I got around 1/4 cup of lemon juice
Take sugar in a sauce pan
Pour in water
Heat so the sugar is melted
Now the sugar is all melted
Pour it into a bowl and let it cool
Add in lemon juice
Add in lemon zest
give a good mix

 Pour it in a big bowl

 Cover it 

 Freeze Overnight

 Now it is all frozen

 Use a spoon or fork to scrape it

 Keep on scraping

all scraped 

 Done

 Serve

   

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Filed Under: Granita, Recent Recipes

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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