Last Updated on May 18, 2017
This is the recipe which i made using the seitan which i made and it tasted very similar to meat. The texture was just like that and it is a best vegetarian option. You have to give this a try for sure.
Check out Homemade Seitan Recipe
Hope you will give this a try and let me know how it turns out for you..
Preparation Time: 10 mins
Cooking Time : 2 mins
Serves: 2 to 4
Ingredients:
Seitan - 10 pieces (RECIPE HERE)
Yogurt - 3 tblspn
Ginger Garlic Paste - 1 tsp
Chilli Powder - 1 tsp
Garam Masala Powder - 1 tsp
Gram Flour / Kadalai Mavu / Besan - 2 tblspn
Lemon Juice - 1 tsp
Salt to taste
Pepper to taste
Oil for pan frying
Method:
Mix all ingredients except oil and seitan. Add seitan and mix well. Leave to sit for 5 mins.
Now heat little oil in a pan, add the seitan and cook till golden on both sides.
Remove and serve.
Pictorial:
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| take yogurt in a bowl |
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| add in ginger garlic paste |
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| add in salt and pepper |
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| add in chilli powder |
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| add in garam masala powder |
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| add gram flour |
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| add lemon juice |
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| mix well |
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| add in seitan, RECIPE HERE |
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| mix well and leave to marinate |
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| heat little oil in a pan, add the seitan pieces in |
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| fry till golden |
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| serve hot |
Anonymous
How much time to marinate , what is that veg stock cube