• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Advertisers
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
  • Advertisers
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Advertisers
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home

    Sandwich Masala Uthappam Recipe

    August 3, 2022 By Aarthi Leave a Comment

    TwitterFacebookPinterestTelegramWhatsAppYummly
    Jump to Recipe Print Recipe

    Sandwich Masala Uthappam Recipe with step by step pictures. This is a popular and tasty South Indian breakfast recipe made with idli dosa batter with potato masala.

    Pin
    TABLE OF CONTENTS
    1. Sandwich Masala Uthappam Recipe
    2. Sandwich Masala Uthappam Recipe Step by Step

    Sandwich Masala Uthappam

    This is similar to masala dosa, instead of placing it inside a crispy dosa, it is made as a uthappam. Even-though the ingredients are same, but the taste really varies.

    You don't need any side dish for this. Since it is made as a uthappam and it has a potato filling in the middle, this uthappam stays soft for quite a long time, so perfect to put in a lunch box.

    Similar Recipes,
    Onion Uthappam
    Vegetable Uthappam
    Onion Rava Uthappam
    Oats Uthappam
    Moong Sprouts Uthappam
    5 Taste Uthappam
    Sada Uthappam
    Sandwich Uthappam

    Pin

    Ingredients for Sandwich Masala Uthappam

    • Dosa Batter as needed (RECIPE HERE)
    • Oil as needed

    For Potato Masala:

    • Oil - 1 tbsp
    • Mustard Seeds / Kaduku - 1 tsp
    • Urad dal / Ulundu Paruppu - 1 tsp
    • Curry leaves a sprig
    • Asafoetida / Hing / Kaya Podi - a pinch
    • Onions - 1 medium size chopped finely
    • Ginger - 2 tsp chopped finely
    • Green Chillies - 2 chopped finely
    • Carrot - 1 medium size chopped finely
    • Potato - 2 large boiled, peeled and mashed
    • Turmeric Powder / Manjal Podi - 1 tsp
    • Salt to taste
    • Coriander leaves a handful chopped finely
     
     
    Pin
     
    Hope you will give this a try and let me know how it turns out for you..

    How to Make Sandwich Masala Uthappam

    1. Heat oil in a pan, add in mustard, urad dal, asafoetida and curry leaves. Let them sizzle.
    2. Add in ginger and saute for a min.
    3. Now add in onions, carrots, chillies and saute well.
    4. Add in salt and turmeric powder. Mix well.
    5. Then add in some water and bring it to a boil.
    6. Add in mashed potatoes and mix well.
    7. Throw in the coriander leaves and mix well. Masala done.
    8. Heat a dosa pan, spoon a ladleful of batter, spread it evenly.
    9. Spread some masala over it, dollop some more batter and spread it.
    10. Drizzle oil over it, cook till the bottom is done, flip over and cook for few more sec.
    11. Serve.
    Pin

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Pin

    Sandwich Masala Uthappam Recipe

    Sandwich Masala Uthappam Recipe with step by step pictures. This is a popular and tasty South Indian breakfast recipe made with idli dosa batter with potato masala.
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 30 mins
    Total Time 40 mins
    Course Breakfast Recipes
    Cuisine South Indian
    Servings 4 servings
    Calories 35 kcal

    Ingredients
      

    • Dosa Batter as needed
    • Oil as needed
    • For Potato Masala:
    • 1 tbsp Oil
    • 1 tsp Mustard Seeds / Kaduku
    • 1 tsp Urad dal / Ulundu Paruppu
    • Curry leaves a sprig
    • a pinch of Asafoetida / Hing / Kaya Podi
    • 1 medium size Onion chopped finely
    • 2 tsp Ginger chopped finely
    • 2 Green Chillies chopped finely
    • 1 medium size Carrot chopped finely
    • 2 large Potato - boiled peeled and mashed
    • 1 tsp Turmeric Powder / Manjal Podi
    • Salt to taste
    • Coriander leaves a handful chopped finely

    Instructions
     

    • Heat oil in a pan, add in mustard, urad dal, asafoetida and curry leaves. Let them sizzle.
    • Add in ginger and saute for a min.
    • Now add in onions, carrots, chillies and saute well.
    • Add in salt and turmeric powder. Mix well.
    • Then add in some water and bring it to a boil.
    • Add in mashed potatoes and mix well.
    • Throw in the coriander leaves and mix well. Masala done.
    • Heat a dosa pan, spoon a ladleful of batter, spread it evenly.
    • Spread some masala over it, dollop some more batter and spread it.
    • Drizzle oil over it, cook till the bottom is done, flip over and cook for few more sec.
    • Serve.
    Nutrition Facts
    Sandwich Masala Uthappam Recipe
    Amount Per Serving
    Calories 35 Calories from Fat 36
    % Daily Value*
    Fat 4g6%
    Saturated Fat 0.3g2%
    Trans Fat 0.01g
    Polyunsaturated Fat 1g
    Monounsaturated Fat 2g
    Sodium 0.1mg0%
    Carbohydrates 1g0%
    Fiber 0.2g1%
    Protein 0.3g1%
    Vitamin A 0.1IU0%
    Vitamin C 0.1mg0%
    Calcium 1mg0%
    Iron 0.1mg1%
    * Percent Daily Values are based on a 2000 calorie diet.
    Keyword masala uthappam recipe, Sandwich Masala Uthappam Recipe, uthappam recipes
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Prevent your screen from going dark

    Sandwich Masala Uthappam Recipe Step by Step

     
    Pin
    Take your ingredients for potato masala
    Pin
    Pressure cook potatoes till soft
    Pin
    peel off the skin
    Pin
    mash it roughly and set aside
    Pin
    Heat oil in a pan
    Pin
    add in mustard, urad dal and curry leaves
    Pin
    sprinkle little asafoetida
     
     
    Pin
    let it sizzle up
    Pin
    add in ginger
    Pin
    now add in onions, chillies and carrot
    Pin
    saute for a min or so
    Pin
    add in salt
    Pin
    and turmeric powder
    Pin
    mix well
    Pin
    pour in little water
    Pin
    let it bubble up
    Pin
    add in mashed potatoes
    Pin
    mix well
    Pin
    add in coriander leaves
    Pin
    mix well
    Pin
    remove it in a bowl and set aside
    Pin
    Pour a ladleful of dosa batter
    Pin
    spread it evenly
    Pin
    spread the masala over it
    Pin
    pour some more batter
    Pin
    spread it out
    Pin
    drizzle oil all over it
    Pin
    let it cook for few mins
    Pin
    flip over
    Pin
    and cook till done
    Pin
    remove it
    Pin
    Serve
     
    Pin
     
    • Appam Recipe
    • Instant Dosa Recipe (No Ferment)
    • Multi Grain Adai Dosa Recipe
    • Dosa Recipes for Breakfast
    • Oats Uttapam Recipe
    • Dosa Waffles Recipe
    « Bananas Foster Recipe
    Bhel Chaat Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    BUY MY COOKBOOK

    MEET THE AUTHOR

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Dried Mango Muffins Recipe
    • Brown Bread Recipe
    • 100% Wheat Bread Recipe
    • Kanava Kuzhambu Recipe

    As seen in

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog