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    Home

    Sattu Ladoo Recipe - Sattu Ka Ladoo Recipe

    February 1, 2019 By Aarthi 2 Comments

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    Sattu Ladoo is an easy recipe made using sattu flour which naturally cools our body. This ladoo is not only easy to make but is very tasty.

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    TABLE OF CONTENTS
    1. About Sattu Flour
    2. How to Make Sattu ladoo
    3. Sattu Ladoo Recipe - Sattu Ka Ladoo Recipe
    4. Sattu Ladoo Step by Step Photos

    Sattu Ladoo Recipe

    Sattu Ladoo Recipe - Sattu Ka Ladoo Recipe with step wise pictures.

    A very easy ladoo made using sattu flour which naturally cools our body. This ladoo is not only easy to make but is very very tasty.

    About Sattu Flour

    Sattu flour is very new to me. I have seen about it so many times in so many other websites. But have never tried it. So last time when we found this on the super market shelves so grabbed a packet to try it. Actually sattu flour is nothing but roasted chickpea flour or bengal gram flour. It has a unique nutty taste to it which is delicious. It makes perfect sarbath, drink or like this ladoo.

    I have already made a drink, ladoo, cheela. Will soon try few more recipes like paratha. Let me know if you have ever tried sattu flour and what recipe do you make with it.

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    Hope you will give this a try and let me know how it turns out for you.

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    How to Make Sattu ladoo

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    Sattu Ladoo Recipe - Sattu Ka Ladoo Recipe

    Aarthi
    A very easy ladoo made using sattu flour which naturally cools our body. This ladoo is not only easy to make but is very very tasty
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 5 mins
    Total Time 10 mins
    Course Dessert
    Cuisine Indian
    Servings 12 ladoos
    Aarthi

    Ingredients
      

    • Sattu Flour - 1 cup
    • Powdered Jaggery - ¾ cup
    • Ghee - ⅓ cup
    • Cardamom powder - 1 tsp

    Instructions
     

    • Take sattu flour in a dry pan and toast them for 3 to 4 mins till it gets hot and toasty.
    • Take it in a bowl.
    • Add all ingredients to it and mix well.
    • Take small portion and shape it into ball or ladoo.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Sattu Ladoo Step by Step Photos

    1)Take sattu flour in a dry pan

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    2)Toast them on low medium heat

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    3)Toast them till golden

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    4)Done

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    5)Take it in a bowl

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    6)Add powdered jaggery

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    7)Add cardamom powder

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    8)Mix well

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    9)Add ghee

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    10)Mix well

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    11)take small portion

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    12)Shape it into ladoo

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    13)Like this

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    14)Serve

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    Related Recipes

    • Urad Dal Ladoo Recipe
    • Boondi Ladoo Recipe
    • Atta Ladoo Recipe
    • Kadalai Urundai Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Amritananda Sandy

      at

      5 stars
      Thanks for the help.

      Reply
    2. Sana

      at

      I heard of sattu flour first time on a YouTube channel . It said sattu flour is good for weight gain. I have to check for this flour now since I want to gain some weight. Thank you so much for the recipe.

      Reply

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