• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home

    Spicy Chicken Soup Recipe

    Last Updated On: Apr 14, 2025 by Aarthi

    32
    Shares

    Jump to Recipe Print Recipe

    "Spicy Chicken Soup with a hot and spicy chicken stock which taste so spicy. This soup warms our body and soul"

    Spicy Chicken Soup Recipe

    Spicy Chicken Soup is one of the easiest soup you could ever make. Not only this soup is hearty and filling but is highly nutritious as well. I personally make this for lunch and have it with some breadsticks.

    Toasted bread would be perfect with this soup as well. Garlic bread will be yummy too. You need some kind of spongy bread to soak up the creamy goodness.

    You can add more vegetables in this soup. Like cauliflower, zucchini to make it more whole some. You can serve this soup with my keto 90 second bread for much more filling meal.

    Table of Contents

    • Easy and Fast Homemade Chicken Soup
    • How to Make Chicken Stock in a Pot:
    • How to Make Chicken Stock in a Pressure Cooker:
    • 📖 Recipe Card
    • Spicy Chicken Soup Recipe
    • Spicy Chicken Soup with Step by Step Pictures

    Easy and Fast Homemade Chicken Soup

    Start by sautéing the vegetables in oil. Add the chicken stock, herbs, spice powders, tomato puree and stir. Heat until it comes to a boil, then turn it down to a simmer. Add the chicken and warm through. Done.

    You can use boneless chicken cubes. So you don't have to bother removing the bones from the chicken soup. Use chicken thighs instead of breast. Since breast will go stringy and rubbery while thighs stays nice and juicy.

    How to Make Chicken Stock in a Pot:

    1. Take 1 kg chicken with bones.
    2. Wash it well and add it into a large pot.
    3. Add in salt to taste, any herbs as you like. Parsley, oregano, mint.
    4. Add in whole peppercorns and bay leaf.
    5. Add in onions and carrots.
    6. Boil this for 40 mins till the chicken is cooked and the broth is flavourful.
    7. Strain this stock.
    8. Remove chicken from the bones and use in the soups.
    9. The stock can be used in soups or stored in fridge for later.

    How to Make Chicken Stock in a Pressure Cooker:

    1. Take chicken with bones and wash well.
    2. Take it in a pressure cooker.
    3. Add salt to taste
    4. Add in chicken stock powder or chicken stock cubes.
    5. Cover and pressure cook for 2 whistle.
    6. Let the steam escape by itself.
    7. Open the cooker, strain the stock.
    8. Use chicken in soups.

    WAYS TO LOWER CARBS IN SOUPS AND STEWS

    1. Choose low carb vegetables.
    2. Use a smaller amount of higher carb vegetables like onions, garlic.
    3. Add more meat than veggies.

    Hope you will give this a try and let me know how it turns out for you.

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    📖 Recipe Card

    Spicy Chicken Soup Recipe

    Spicy chicken soup is a warm and comforting soup which you can enjoy during cold rainy days. Chicken soup warms your body and soul.
    5 from 1 vote
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 15 minutes minutes
    Total Time: 25 minutes minutes
    Servings: 4 servings
    Calories: 250kcal
    Author: Aarthi

    Ingredients

    • Oil - 1 tblsp
    • Leeks or Onions - 1 chopped finely
    • Carrot - 1 cut thinly
    • Capsicum - 1 cut thinly
    • Mushrooms - 10 sliced thinly
    • Ginger garlic paste - 1 tblsp
    • Tomatoes - 2 pureed
    • Chicken Stock - 6 cups
    • Chilli powder to taste
    • Black pepper powder to taste
    • Dried Oregano - 1 tsp
    • Dried basil - 1 tsp
    • Dried parsley - 1 tsp
    • Salt to taste
    • Cooked chicken - 2 cups chopped

    Instructions

    • Heat oil in a pot. Add in leeks and saute for 30 seconds.
    • Add in carrots, capsicum and mushrooms. Saute for 2 to 3 mins.
    • Add in ginger garlic paste and mix well.
    • Add in chicken stock, tomato puree, chilli powder, salt, parsley, oregano, basil and pepper powder.
    • Boil this for 5 mins.
    • Now add in cooked chicken and mix well.
    • Simmer for 2 mins.
    • Serve hot.

    Notes

    1)You can use store bought or homemade chicken stock.
    2)You can use any vegetables as you like
    3)You can serve this soup with rice as well.
    4)Bread rolls can be served with this too.
    5)You can make this soup as spicy as you like.

    Nutrition

    Serving: 1g | Calories: 250kcal
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Join us on FacebookFollow us on Facebook
    Share by Email Share on Facebook

     

    Spicy Chicken Soup with Step by Step Pictures

    1)Heat oil in a pan. Add in chopped leeks

    2)Saute for a min

    3)Add in slice carrots and capsicum

    4)Add in mushrooms

    5)Saute till vegetables are cooked

    6)Add in ginger garlic paste

    7)Add in chicken stock.

    8)Bring it to a boil

    9)Add in tomato puree

    10)Add in chilli powder

    11)Add in garlic powder

    12)Add in dried parsley, oregano and basil

    13)Mix well

    15)Add in some black pepper powder

    16)Mix well

    17)Add in cooked chicken

    18)Mix well

    19)Serve hot.

    20)Enjoy

    Related Recipes

    • Thai Curry Udon Recipe
    • Mutton Rasam Recipe
    • Instant Rasam Recipe
    • Momos Soup Recipe (Soup for momos)
    • Hot and Sour Dumpling Soup Recipe
    • Thai Dumpling Soup Recipe

    32
    Shares
    « Chicken Cabbage Burger
    Dates and Nuts Halwa »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Mohammed M.

      at

      5 stars
      I recently stumbled across your page and am loving it, so simply yet very yummy.

      Reply
    5 from 1 vote

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    MEET THE AUTHOR

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Thinai Idly Recipe
    • Tapioca Kootu Recipe
    • Boiled Egg Roast Recipe
    • Soya Sandwich Recipe

    As seen in

    BUY MY COOKBOOK

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.